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chefbeth's Profile

Type

Extremely weird butternut squash reaction

Nov 03, 2004 by Nyleve in General Topics

43

Where do the foodies eat in Wilmington, NC

Feb 04, 2007 by wineandcheese in Southeast

124

Is it right for restaurants to stop seating people before closing time?

Aug 25, 2007 by katebauer in Not About Food

127

What gives some red meats that horrific "smell/aftertaste"??

Feb 02, 2009 by cups123 in General Topics

67

What to eat with cottage cheese?

Oct 23, 2006 by Food_Fiend in General Topics

526

Bacon Fat - do you use it? How?

Sep 17, 2007 by chef chicklet in Home Cooking

172

Do you get crabby when hungry?

Jun 07, 2008 by alkapal in Not About Food

183

Gray residue on aluminum sheet pans, pots, saute pans and garlic press

Jan 12, 2010 by bucksguy14 in Not About Food

35

Do you wear an apron when you cook?

Sep 17, 2006 by kitchensalli in Not About Food

189

Vodka Sauce... what's the point?

Jul 25, 2006 by The Engineer in General Topics

52

Why Can We Not Reuse Freezer Bags Used for Raw Meats or Seafood?

Nov 09, 2009 by inventivefficiency in Not About Food

58

Has anyone reduced going out because of the flu? [Moved from General Chowhounding Topics]

Apr 30, 2009 by duck833 in Not About Food

81

Silly Eating Habits

Jun 20, 2008 by jfood in Not About Food

494

Milk on a Grease Fire?

Sep 12, 2007 by sixelagogo in Not About Food

41

Saving a piece for someone else: the ultimate chowhound sacrifice?

Aug 28, 2010 by givemecarbs in Not About Food

44

What Chow do you ship to yourself??

Dec 15, 2006 by ExercisetoEat in General Topics

119

The secret ingredient for pho

Sep 17, 2007 by iwantmytwodollars in Home Cooking

18

How to get dinner guests to go home

Dec 18, 2008 by Sal Vanilla in Not About Food

70

WHY I HAVE TO COOK

Apr 18, 2010 by readytoslurp in Not About Food

7

Best Burger in Wilmington

Jun 18, 2008 by kindel in Southeast

10

"We can't be friends..."

Mar 06, 2009 by yuyu in Not About Food

193

Family Lost in the Kitchen

Dec 26, 2008 by sasserwazr in Not About Food

179

Breakfast in Wilmington, NC

Jul 11, 2008 by hotwhelz in Southeast

21

But I Come Here Often

Jul 16, 2008 by CHOW Staff in Features

34

How do cooks figure out which tastes go well together?

Sep 01, 2008 by reenum in Home Cooking

57