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joonjoon's Profile

Type

Attention Chefs: Can we all agree that bacon is over?

Jul 24, 2014 by The Dairy Queen in General Topics

99

What's Your Favorite Chinese Take Out Order

Dec 08, 2006 by thegolferbitch in General Topics

238

Do you eat the...gulp...fat?

Jan 01, 2012 by Jerseygirl111 in General Topics

177

Boondocks Fishery & Grill - Red Bank

Jul 20, 2009 by equal_Mark in New Jersey

31

Restaurant Quality Steak (ribeye)

Feb 23, 2011 by Dapuma in Home Cooking

103

You may laugh at me, but please stop long enough to answer my question

Jun 23, 2009 by aforkcalledspoon in General Topics

77

Best of Monmouth County: Readers' Choice Awards 2014

Jul 31, 2014 by corvette johnny in New Jersey

23

Costco Kirkland hard anodized cookware

Aug 03, 2010 by luckyfatima in Cookware

33

The Best Canned Tuna?

Jul 05, 2006 by Joni in General Topics

122

North of the Border Red Bank

Mar 21, 2010 by seal in New Jersey

38

Pascal & Sabine, Asbury Park

Jan 05, 2014 by Curlz in New Jersey

21

How do you cook a grey steak medium rare?

Jul 28, 2014 by peanutking242 in Home Cooking

64

Chameh, Korean melon

Sep 02, 2007 by Pat Hammond in General Topics

13

Chicken Stock - Pressing Pause?

Jul 21, 2014 by GallopingGargoyles in Home Cooking

23

Pairing Korean Banchan

Jul 23, 2014 by AmandaCA in Home Cooking

11

To much pork belly!

Jul 21, 2014 by YAYME in Home Cooking

31

Puglia in Red Bank

Dec 30, 2013 by Dori Murray in New Jersey

33

Good and cheap with no fridge.

Jul 20, 2014 by heatherjwalter in General Topics

107

Asian-style Zucchini?

Jul 23, 2014 by dkenworthy in Home Cooking

19

Bulging sealed pico de gallo

Jul 21, 2014 by fldhkybnva in General Topics

58

Oysters in Monmouth/Ocean?

Jul 18, 2014 by TNCrumpets in New Jersey

18

Do you make and drink "potato chip cocktails"?

Jul 13, 2014 by ipsedixit in General Topics

32

Mitsuwa Edgewater NJ sashimi quality

May 15, 2013 by Monica in New Jersey

27

Why does organic milk taste "richer" than non-organic milk?

Oct 10, 2008 by alkapal in General Topics

149

What oil do you use to sauté with?

Feb 05, 2013 by kdlalib in Home Cooking

115