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joonjoon's Profile

Chicken Murphy

Apr 06, 2001 by Dosie in New Jersey

15
Jun 23, 2010

Is there a secret to making tender hamburgers without making it rare?

Jun 05, 2010 by trolley in Home Cooking

50
Jun 23, 2010

Want to Korean try for Father's Day...

Jun 16, 2010 by missylrn in New Jersey

4
Jun 17, 2010

Care and handling of Kewpie Mayonnaise

Jun 14, 2010 by Midlife in General Topics

5
Jun 17, 2010

Chef's table???

Jun 14, 2010 by ego74 in New Jersey

10
Jun 17, 2010

Help with ground chicken for tonight

Jun 12, 2010 by howchow in Home Cooking

8
Jun 16, 2010

ISO: Jamaican food recommendations in Brooklyn

Nov 05, 2009 by choclitarian in Outer Boroughs

8
Jun 16, 2010

Utimate Kalbi/Galbi Recipe needed!

Dec 07, 2006 by Kater in Home Cooking

27
Jun 16, 2010

Grilling -- then immediately freezing?

Jun 11, 2010 by tonbo0422 in Home Cooking

14
Jun 15, 2010

What to do with a calf's foot?

Dec 15, 2006 by Jackaroo in Home Cooking

13
Jun 15, 2010

Cow hooves at butcher

Dec 12, 2009 by eeee in Home Cooking

9
Jun 15, 2010

Pulled Pork - can I use tenderloin instead of shoulder?

Jun 07, 2010 by Zedeff in Home Cooking

18
Jun 15, 2010

Oasis, Freehold

Sep 18, 2008 by jsfein in New Jersey

20
Jun 15, 2010

Enough with the furshluggina chicken dishes at Indian Buffets, already!

Jun 11, 2010 by MoxieBoy in New Jersey

15
Jun 15, 2010

Sal's Original - Shrewsbury

Jun 04, 2010 by stickman731 in New Jersey

8
Jun 13, 2010

All-You-Can-Eat Sushi near Red Bank / Long Branch?

Jun 08, 2010 by DrewEck in New Jersey

11
Jun 11, 2010

Saute Chicken Breast Method?

Jun 10, 2010 by kjonyou in Home Cooking

10
Jun 10, 2010

Need Asian Grilling Recipes

Jun 08, 2010 by vonger44 in Home Cooking

8
Jun 09, 2010

Why don't Korean Restaurants pack up leftover Panchan?

Jun 05, 2010 by Wanda_Gorgonzola in General Topics

8
Jun 09, 2010

Favorite way to use fish sauce?

Jun 07, 2010 by lexpatti in Home Cooking

30
Jun 09, 2010

How to eat salami

May 27, 2010 by michaelnrdx in Home Cooking

30
Jun 09, 2010

What's the best way to enjoy black pudding?

Jun 05, 2010 by LukesBride in Home Cooking

10
Jun 08, 2010

BYOB Birthday recomendation

May 27, 2010 by dwis in New Jersey

7
Jun 06, 2010

Slow Roasted Chix/Crispy Skin?!

Jun 01, 2010 by bigselfishme in Home Cooking

25
Jun 05, 2010

New Jersey Brewpubs...

Feb 14, 2010 by JayinPortland in New Jersey

51
Jun 02, 2010