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joonjoon's Profile

Type

My son loves udon noodles, now what??

Jun 15, 2011 by addicted2cake in Home Cooking

21

Cold noodle for lunch

Jun 14, 2011 by Monica in Home Cooking

13

Korean poultry

Jun 13, 2011 by marshasue in General Topics

15

Sashimi grade Ahi Tuna from Trader Joes

Jun 15, 2011 by samtron608 in Chains

1

Overwhelmed Server and Tipping

May 26, 2011 by KaimukiMan in Not About Food

8

Best oxtail dishes in Manhattan?

Jan 29, 2011 by saltysnack in Manhattan

14

Mayo surplus

Jun 06, 2011 by tj442x in Home Cooking

24

Those you know who actually only "eat to live"? [from General Topics]

Apr 11, 2011 by secretkessa in Not About Food

112

Peeled beef knuckles? What's the food?

Jun 13, 2011 by rworange in General Topics

4

*August 2010 COTM - COMPLETE ASIAN: Korea

Aug 01, 2010 by Caitlin McGrath in Home Cooking

28

Adams rib BBQ Neptune NJ

Jan 16, 2011 by Tapas52 in New Jersey

38

Skirt steak

Jun 03, 2011 by katecm in Home Cooking

38

Heating a charcoal grill.

Jun 01, 2011 by bradcny in Cookware

11

Roasting Garlic- Best ways/experiences?

Jun 08, 2011 by Quine in Home Cooking

8

Long Branch, NJ

Apr 20, 2011 by rockpile in New Jersey

16

Wedding Banquet Menu - Korean style

Oct 21, 2007 by hannaone in General Topics

7

Hwe Dup Bap

Apr 10, 2007 by equinoise in Greater Seattle

12

Live eels and eel recipes?

Jun 01, 2011 by Lynndsey Rigberg in Home Cooking

12

Does Fried Chicken mean Deep Fried to You?

Jun 02, 2011 by bbqboy in General Topics

45

Mayo Clinic Healthiest Foods Soup!

Jun 04, 2011 by tangoking in Home Cooking

5

My Hamburgers never work, tips?

Apr 18, 2011 by Augie6 in Home Cooking

70

Restaurants near Long Branch

Jun 10, 2010 by gabriellabwhite in New Jersey

12

Tofu panchan?

May 30, 2011 by dimsumgirl in Home Cooking

8

Were my hamburgers "fried"?

Jun 02, 2011 by DPGood in Home Cooking

47

Rib Steaks - How long can I keep them in the fridge???

May 28, 2011 by tochowchick in Home Cooking

6