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joonjoon's Profile

joonjoon's Recent Threads

Topic Replies / Last Post

Dinner tonight ... hot dogs or hamburgers ...

PaulF in Home Cooking

14

JerryMe
about 4 hours ago

Restaurant Recommendations needed asap for 12 people Asbury to Toms River...

Tapas52 in New Jersey

18

bgut1
about 2 hours ago

Best substitute for Crystal hot sauce in this recipe?

TorontoJo in Home Cooking

7

joonjoon
about 7 hours ago

Meal for 100+ for $300

alaughingdog in Home Cooking

46

sbp
about 20 hours ago

Anyone cook daikon?

crn in Home Cooking

10

szw
1 day ago

Jalapeno Leaves

amruiz in Home Cooking

10

chefj
on Feb 13, 2012

spicy foods--what to use to crank up the heat

chrissy1988 in General Chowhounding Topics

16

Caroline1
1 day ago

Are You a "Follower" or a "Finder"?

ForestHillsFresser in Site Talk

3

brucesw
on Feb 13, 2012

Health-nut Chowhound... does that animal exist??

hetook in General Chowhounding Topics

39

chrissy1988
on Feb 13, 2012

Does low and slow work as well for NY Strip roast (top loin) as it does for Prime Rib?

overthinkit in Home Cooking

52

ios94
on Feb 15, 2012

Wasting the liver?

JuniorBalloon in General Chowhounding Topics

23

JuniorBalloon
on Feb 13, 2012

Chuck Roast.... Roasted Low and Slow @ 220* F.....For A Better Pot Roast ?(Pictures)

fourunder in Home Cooking

13

fourunder
on Feb 13, 2012

Best Standing Rib Roast Recipe

mtleahy in Home Cooking

162

fourunder
on Feb 13, 2012

Rib Roast Still Frozen Like a Rock

DaisyM in Home Cooking

23

DaisyM
on Feb 13, 2012

Cod roe

paulj in Home Cooking

3

paulj
about 17 hours ago

~ Is boiling water sufficient enough to kill anything harmful compared to water filters? ~

designparadise in General Chowhounding Topics

5

sunshine842
on Feb 12, 2012

Pulled Pork

eaglelake in Home Cooking

79

DonShirer
on Feb 12, 2012

20 lb. Pork Butt needs to be turned into pulled pork...help!

LynnPin in Home Cooking

14

twyst
on Feb 03, 2012

Buffalo Wings - Let's do Something Different

cstout in Home Cooking

59

cstout
on Feb 03, 2012

HELP! I left beef broth out all night!

maiswan in Home Cooking

9

joonjoon
on Feb 02, 2012

"Left over" tender short ribs

SarahInMinneapolis in Home Cooking

3

joonjoon
on Feb 02, 2012

Braised short ribs, and ___ risotto

francescaNYC in Home Cooking

18

Tom P
2 days ago

Please help me learn to love kale......!!

hungryjoanne in Home Cooking

23

CCSPRINGS
on Feb 03, 2012

You've won the lottery - what will you be eating?

silvergirl in General Chowhounding Topics

63

visciole
on Feb 02, 2012

Explaining Beef Grading and Branding (CAB busted)

CocoaNut in General Chowhounding Topics

14

joonjoon
on Feb 02, 2012