Dim sum at Elite
Aug 08, 2009 by ultraviolet in Los Angeles Area
Why is Fresh O.J. So Expensive in L.A.?
Jul 13, 2009 by Pigeage in Not About Food
Best Hotdogs in Conn.
Oct 13, 2004 by Alienkeeper in Southern New England
It's friggin' HOT out - where to eat light tonight?
Jun 26, 2009 by Pigeage in Manhattan
New Haven, CT Top 5 Favorites
Apr 13, 2007 by nbermas in Southern New England
Looking for the best Blue Crabs in DC
Jun 09, 2009 by keenanreilly in Washington DC & Baltimore
New authentic D.C. institutions? (Read on.)
Jun 11, 2009 by Pigeage in Washington DC & Baltimore
Chez Panisse Cafe Review - Sadly, a must miss in nearly all regards. [Berkeley]
Feb 28, 2009 by uhockey in San Francisco Bay Area
Best gummy bears?
Jan 02, 2008 by SunnyD in General Topics
Seattle - (Glowing) Memorial Day Weekend Report
May 27, 2009 by Pigeage in Pacific Northwest
Baltimore- crabs yet?
May 27, 2009 by Missy in Washington DC & Baltimore
Limu kohu or ogo?
May 26, 2009 by Pigeage in Los Angeles Area
Taos / Santa Fe / Duke City - Weekend Edition
May 20, 2009 by Pigeage in Southwest
Uploading Photos
May 26, 2009 by Pigeage in Site Talk
Oysters in Seattle?
May 14, 2009 by seagrace in Greater Seattle
Recent winners from a boston transplant
May 18, 2009 by black bean can in Pacific Northwest
PIZZERIA BIANCO
Apr 17, 2006 by yoyoma in Phoenix
New York (via) Post - Best Mail Order NYC
May 12, 2009 by Pigeage in General Topics
Visit to Montreal(from NYC) - help w/ neighbourhoods & french food
May 12, 2009 by suetibu in Quebec (inc. Montreal)
LA foodies need advice
May 10, 2009 by Brentwood90049 in Manhattan
Where can I find affordable bottarga
May 12, 2009 by sky21 in Los Angeles Area
Where to find cheap salmon roe / caviar
May 12, 2009 by ironcheff in Manhattan
Best food(ie) shopping in Manhattan
Jan 06, 2009 by debit in Manhattan
Take Out Carne Adovada and Tamales in Santa Fe or Albuquerque
Mar 30, 2009 by TravelPath in Southwest
Curry stain on Le Creuset
Apr 29, 2009 by CACook in Cookware
Real Name:
Pigeage du Pinot Noir
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Best meal I ever ate:
I slavishly answered all these and this used to say French Laundry. Now I think we need to ask Chow to do a better profile. What do you think?
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