Gio's Profile

Type

North End restaurant for 8 people group

May 13, 2015 by Diane in Bexley in Greater Boston Area

12

March 2009/July 2012 COTM Fish Without a Doubt: Fish Cakes & Burgers and Pasta and Rice

Mar 01, 2009 by foxy fairy in Home Cooking

115

Am I the only one who lives in a magic house? A lighthearted look at ourselves & food safety

Nov 15, 2008 by Sam Fujisaka in Not About Food

334

Looking for a recipe for spezzata

Feb 09, 2008 by vvv03 in Home Cooking

3

Looking to rent a private home for a 100-150 people wedding. Northern New England.

May 10, 2015 by searchingforavenue143 in Northern New England

15

Cookbook of the Month March 2013 EVERY GRAIN OF RICE: Beans and vegetables of all kinds

Feb 28, 2013 by greedygirl in Home Cooking

235

May 2012 COTM: Food of Spain and Moro The Soups, Vegetables, Starches, and Legumes Thread

Apr 30, 2012 by L.Nightshade in Home Cooking

113

What is your favorite rhubarb recipe?

Apr 08, 2009 by kattyeyes in Home Cooking

114

What's for Dinner #363 - The Merrie Month of May Edition [through May 12, 2015]

May 05, 2015 by roxlet in Home Cooking

419

Strawberries have no flavor anymore. Agree or disagree?

May 02, 2010 by suse in General Topics

304

Cooking from Isabel's Cantina

Mar 20, 2014 by LulusMom in Home Cooking

102

Pimento Cheese - what kind of peppers

Jan 15, 2011 by chowmel in Home Cooking

17

High Protein/Low Fat/Low Cal Protein Snacks?

Feb 02, 2007 by gyp7318 in General Topics

88

January 2013 COTM: JERUSALEM -- Stuffed; Meat; Fish

Dec 31, 2012 by blue room in Home Cooking

376

November 2011 COTM: Gourmet II: Pasta, Noodles, and Dumplings; Grains and Beans

Nov 01, 2011 by LulusMom in Home Cooking

36

What are tricks to the perfect spaghetti sauce?

Feb 22, 2009 by cups123 in Home Cooking

77

Why are main courses called entrées in the US?

May 30, 2008 by greedygirl in Not About Food

137

Links To Non Cookbooks of the Month - 2nd Edition Feb. 2014

Feb 11, 2014 by Gio in Home Cooking

14

September 2014 COTM 'Avec Eric' Chapters 7-9 (Artisanal, Perfect Pairings, Oil and Wine) Reporting Thread

Sep 01, 2014 by qianning in Home Cooking

139

What's for dinner #360: Time to shake off the dross and get busy. [through April 22, 2015]

Apr 15, 2015 by steve h. in Home Cooking

419

April 2012 COTM: Melissa Clark Month, In the Kitchen with a Good Appetite: Chapters 1 and 2

Mar 31, 2012 by L.Nightshade in Home Cooking

94

Can I replace my KitchenAid bowl?

Nov 07, 2010 by sparkling_girl in Cookware

8

January 2013 COTM: JERUSALEM -- Vegetables; Beans & Grains; Soups

Dec 31, 2012 by blue room in Home Cooking

541

July 2014 COTM: Radically Simple - Pasta, Fish

Jun 30, 2014 by delys77 in Home Cooking

154

July 2014 COTM: Radically Simple - 10 Minute Salads, Vegetables and Side Dishes

Jun 30, 2014 by delys77 in Home Cooking

90