Gio's Profile

Type

April 2012 COTM: Melissa Clark Month, Cook This Now: Summer

Mar 31, 2012 by L.Nightshade in Home Cooking

56

March 2011 Cookbook of the Month: JAMIE'S ITALY

Mar 01, 2011 by smtucker in Home Cooking

93

Cooking from “The A.O.C. Cookbook” by Suzanne Goin

Dec 11, 2013 by JoanN in Home Cooking

85

Recipes for canned tuna other than salad or pasta - lower carb options

Oct 16, 2013 by fldhkybnva in Home Cooking

51

What to do with a bunch of saltine crackers….

Jan 30, 2008 by Lemonii in Home Cooking

75

UK Equivalent of Velveeta Cheese?

Jul 22, 2007 by SpennyJ in U.K./Ireland

63

Blindfolded eggs

Jul 15, 2008 by randyjl in Home Cooking

15

May 2014 COTM - My Bombay Kitchen: Sweets and Desserts/Drinks

Apr 30, 2014 by delys77 in Home Cooking

61

Voting Thread: March 2015 Cookbook of the Month

Feb 18, 2015 by MelMM in Home Cooking

50

January 2010 COTM: Patricia Wells MEAT AND POULTRY

Jan 02, 2010 by yamalam in Home Cooking

41

Dispatching live lobsters?

May 28, 2008 by carswell in Home Cooking

118

What's for Dinner #349 - the Sub-Zero-For-Some Edition [Old]

Feb 15, 2015 by LindaWhit in Home Cooking

462

Julia Child: Appetizers, Soups, and Salads

Sep 30, 2007 by JoanN in Home Cooking

19

What's for Dinner? #348 -- The Valentine's Day Edition [through Feb 15, 2015]

Feb 09, 2015 by roxlet in Home Cooking

414

Nominations Thread: Cookbook of the Month, March 2015

Feb 10, 2015 by MelMM in Home Cooking

127

Sausage and Peppers - any suggestions?

Jun 07, 2010 by CurlieGlamourGirlie in Home Cooking

46

APRIL 2011 AMFT/ Greenspan: Vegetables and Grains; Desserts; Fundamentals and Flourishes

Apr 01, 2011 by bayoucook in Home Cooking

180

Who knew that Log Cabin, Mrs Butterworth, etc, syrups do not contain actual maple syrup?

Apr 04, 2007 by Chinon00 in General Topics

247

What do I serve Ina's Tuscan Lemon Chicken with?

Dec 13, 2011 by tiffany in Home Cooking

16

Cooking from Radically Simple by Rozanne Gold

May 22, 2011 by italy531 in Home Cooking

264

Trisha Yearwood's New Show: Will you watch?

Jan 31, 2012 by wyogal in Food Media & News

166

What's for Dinner? #347 - the Post-Groundhog & Pre-Valentine's Day Edition [Old: through February 9. 2015]

Feb 03, 2015 by LindaWhit in Home Cooking

423

Getting ready for Lent- I've stocked up on lentils...what are your favourite recipes?

Feb 21, 2007 by phoenikia in Home Cooking

32

Cooking from SLOW COOKER Cookbooks

Jan 21, 2012 by MelMM in Home Cooking

281

Suggestions along I-89 in New Hampshire?

Oct 03, 2001 by beanbag in All New England Archive

22