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jaykayen's Profile

Type

My chocolate pudding won't set??

Feb 09, 2009 by cups123 in Home Cooking

7

Kogi - the Korean BBQ taco truck

Feb 02, 2009 by waterisgood in Los Angeles Area

16

All purpose flour v bread flour

Feb 09, 2009 by CocoaNut in Home Cooking

6

Procedural Question: Antipasti

Feb 08, 2009 by andhollis in Italy

5

First Time Risotto?

Feb 08, 2009 by sasserwazr in Home Cooking

11

Utter fail (need help)

Feb 05, 2009 by LordKrok in Home Cooking

9

Restaurant near Westwood, Brentwood, Santa Monica (under $20 person)

Feb 07, 2009 by ddtlj in Los Angeles Area

17

Is THE STAND any good?

Feb 06, 2009 by yumyumintumtum in Los Angeles Area

12

Santa Monica Seafood

Feb 05, 2009 by BunnieBear in Los Angeles Area

11

Dark N' Stormy

Feb 06, 2009 by Schweinhaxen in Los Angeles Area

5

Vacuum Marinading

Feb 06, 2009 by billieboy in Home Cooking

4

Leftover evaporated milk?

Jan 28, 2009 by kattyeyes in Home Cooking

16

In search of low sodium LA

Feb 05, 2009 by broncosaurus in Los Angeles Area

22

Looking for tips on caring for a non stick cook pan

Feb 05, 2009 by blackbookali in Cookware

5

Aisian Grocery Question

Feb 05, 2009 by DWB in Home Cooking

10

Food in a tortilla is just better

Jan 24, 2009 by Melanie in General Topics

18

Help! New knife, but I'm intimidated by honing.

Jan 25, 2009 by jaykayen in Cookware

25

Zuni chicken -- bread salad question

Feb 03, 2009 by TorontoJo in Home Cooking

4

Amandine: Imposing a Price Increase

Feb 04, 2009 by nosh in Los Angeles Area

5

How long can I keep Prime Rib before cooking it?

Jan 30, 2009 by DishyDiva in Home Cooking

11

Non-Romantic dinner Feb 14

Feb 05, 2009 by Maxinella in Los Angeles Area

10

British recipe translation help, please

Feb 03, 2009 by rockycat in Home Cooking

20

What would you order a la carte at Providence?

Feb 04, 2009 by jaykayen in Los Angeles Area

5

Bolognese with not-ground beef?

Feb 04, 2009 by lupaglupa in Home Cooking

13

Alfredo sauce with milk

Feb 04, 2009 by tiramasue in Home Cooking

8