b

bsheitman's Profile

Type

Scrapple

Apr 17, 2001 by Tom Armitage in General Topics

82
May 29, 2014

I ate the entire pizza, and I bet you have too (ladies included)

May 15, 2008 by paulispumonti in General Topics

73
May 11, 2014

Can we talk about canned salmon?

Jun 16, 2006 by Ngal in General Topics

147
Feb 20, 2014

Authentic-What Does It Mean To You?

May 05, 2008 by bbqboy in General Topics

174
Dec 19, 2012

Uses for Whey - the Real Deal, Not Powder

Dec 20, 2006 by cayjohan in General Topics

39
May 24, 2012

Corn beer?

Nov 05, 2006 by rworange in Beer

18
May 17, 2012

Best herbal tea to drink cold and unsweetened?

Mar 01, 2007 by sasha1 in General Topics

71
Sep 14, 2011

Hand hammered woks

May 02, 2008 by takadi in Cookware

33
May 20, 2011

Best vanilla extract

Mar 06, 2002 by Bakeitnow in General Topics

31
Feb 28, 2011

Things you'd never make at home (because storebought is always best)?

May 13, 2008 by bellywizard in General Topics

95
Jun 18, 2010

Hot Dogs Across America: What's regional to you?

May 11, 2008 by sixelagogo in General Topics

77
Jun 01, 2009

Lard, or butter in your crust? In your biscuits?

Oct 23, 2007 by Diana in Home Cooking

23
Apr 09, 2009

Thyme the Versatile Herb

May 13, 2008 by Wine and Food tube in General Topics

8
Apr 08, 2009

Help me get over seafood fears

May 14, 2008 by danhole in General Topics

65
Apr 08, 2009

But is it CHEESE?

May 14, 2008 by ChrisOC in Cheese

24
May 23, 2008

Brown rice pasta

Feb 15, 2007 by lyndalacy in General Topics

7
Jun 08, 2007

Fresh mozzarella & ricotta-- How to enjoy them?

Jun 07, 2007 by franprix in Home Cooking

12
Jun 08, 2007

Help me rescue this chocolate cake

Jun 08, 2007 by withalonge in Home Cooking

3
Jun 08, 2007