Kitchen ranges
Feb 21, 2012 by larryj in Cookware
Miele Speed Ovens - any recent experience with them?
Jan 07, 2012 by Breadcrumbs in Cookware
Bluestar 36" Range, Burner arrangement vs. griddle
Mar 08, 2012 by mskleinmd in Cookware
Miele 30" gas cooktop KM 3474 G... Miele oven H4844 BP
Feb 26, 2012 by Bestbob in Cookware
Kitchen remodel decisions that might help others
Feb 21, 2012 by Nav210west in Cookware
Which utensil for making hummus?
Feb 02, 2012 by vermontsilkie in Cookware
Boos vs. Boardsmith
Jan 31, 2012 by boltsfan in Cookware
Good southern barbecue joints/restuarants near Trenton or Philadelphia
Dec 07, 2011 by Chemicalkinetics in New Jersey
Gnocchi roller
Jan 20, 2012 by ladooShoppe in Cookware
Butcher's block counters in kitchen?
Jan 22, 2012 by ben.batros in Cookware
Kitchen Torch Recommendations, Please
Jan 21, 2012 by ninrn in Cookware
2 questions re: Blue Star - simmer on 15k and oven performance
Jan 21, 2012 by ben.batros in Cookware
Not very good: Silver Spoon Buffet, East Windsor, NJ
Jan 09, 2012 by wendyxcty in New Jersey
Ferry House in Princeton
Jan 15, 2012 by cuddles115 in New Jersey
Have you bought a new dishwasher in the last 2 years?
Dec 17, 2011 by sueatmo in Cookware
Great "First Date" restaurants in Bridgewater/Somerville
Jan 09, 2012 by bekahrose66 in New Jersey
Bertazzoni vs. ?
Jan 08, 2012 by kristimurray in Cookware
Charcoal Smoker Recommendations
May 14, 2011 by RGC1982 in Cookware
Technivorm, yea or nay? Husband sick of weak Keurig coffee...
May 03, 2011 by buttertart in Cookware
Starting Copper Collection - Falk vs. Bourgeat
Apr 11, 2011 by olympia in Cookware
New Jersey's best burgers: Where Are They Now?
Dec 10, 2009 by 2chez mike in New Jersey
Where to purchase Falk Copper Cookware from?
Feb 14, 2011 by pkmeeta in Cookware
Your favorite olive oil?
Feb 06, 2011 by sweetpotato in General Topics
Help Needed in SC then NC
Jan 29, 2011 by ThanksVille in Southeast
Got Big Green Egg. Now what?
May 02, 2010 by dochoch in Cookware
Location:
Central New Jersey
Profile
Best meal I ever ate:
Sooke Harbour House in Victoria, Canada
My current drink of choice:
'82 Cos D'Estournel
My "Go-to" dinner party dish:
Smoke/Grilled Tenderloin w/Gorgonzola
My favorite comfort food:
My nonna's gnocchi's
My top 5 favorite restaurants:
The old Cellars in the Sky before 9.11