tismo70 at sbcglobal dot net
Best meal I ever ate:
Chateaubriand and Cherries Jubilee at the Colonial House in Paris, Texas, when I was 8 y.o.
My current drink of choice:
CoffeeBoy - 4 parts Van Gogh espresso vodka, 1 part Starbuck's Coffee liqueur, shake with ice and strain
I really wish I could:
My favorite comfort food:
My top 5 favorite restaurants:
Right now, in no particular order: Uchi, Uchi, Uchi, Uchi and Uchi.
My most tattered cookbooks:
Actually printouts from Epicurious that I've been tweaking over the years.
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