For me, I thought everything was oversalted. While the 50/50 is cooked well, it's just too damn dry to enjoy. Portions are large, but I think quality isn't that high. Of course, this is when they first opened. It appears they may have gotten better. I'd go again if I was passing by that area, but I wouldn't drive from the SGV just to eat at Slater's.

double double, extra lettuce and tomatoes, extra suace, onions both ways and a side of animal fries.

sometimes i do extra toast, but i usually get the above. animal style is good but for some reason i started to sway away from it and order the above.

oh and the occasional 4x4.

I've only learned about Pupusa's also and the only place I've had it is at El Cerro Verde in Hawthorne. Tasted good to me, but I can't compare to anything else.

www.elcerroverde.com

yea, i stopped by to pick up some asada preparada and it looked terrible. needless to say, i went somewhere else.

I don't think their food is that great and I think it's totally not worth the wait. Their tacos are mediocre at best, the meats weren't too flavorful. The burrito was not good at all being that the potatoes soaked up any flavor there was, not to mention the bitterness of the char from the grill. Their kim chi quesadilla is aweful, it sounds like what it's called; good apart terrible together.

Correct. It is across the street from the old city market and next to the Wholesale Mart. On the corner of 11th st, the old city market has been slightly renovated and now holds a bank. Across the street from the bank is Paul's Kitchen. 9th St is the next signal. If you hit 9th, you went too far.

may i ask what BJs is?

But now since it's closer to home, i'll give them another try.

Their fries are good but under seasoned Their burgers ain't that great. Not much flavor, bland. Even the burger I had with toppings tasted bland.

Also, from the site you need to order 2 or more. The price of 2 or 3 is roughly $27 each.

Giordano's is good, but I think Gino's East is better. When I was in Chicago and did both pizzas Gino's East came out on top. Their crust was better, butterier, flakier and their crumbled sausage was sweeter tasting, not from adding sugar, but from the meat; you probably already knew what I meant.

It seems like they ship also,

<http://featuredfoods.com/cgi-local/So...>

I do not agree. While it's good, even though i like sausage, i'd prefer one of their meat patties under that fried egg and chili.

If you're gonna lump all that, you have to add Hong Kong Noodle Co to the mix. They started in 1913 and started distribution around the early 20's.

i'm sure you can get them at Anaheim Stadium. I've never had the vanilla malt though, never could find it.

i used to eat ,and sometimes still occasionally do, peanut butter sandwich with a slice of farmer john ham.

take 5 candy bar and a bottle of new castle.

yes this is El Sereno.

oh i know it was more extensive. they were the ones that brought bao's to the forefront right? what i meant was most old timer's breakfast/dim sum would just consist of those couple of dishes. it wouldn't be a feast like we do today. plus those two items were the best to eat.

i tried this place yesterday. very good imo. the bread was nice and crusty outside and nice and soft inside. i had the sausage/meatball one. anyhoo that was my first impression.

will have to venture out to this place more and try the chicken and other menu items.

they do have fried zucchini at lucky boy's

every time i get macaroni salad it is too salty.

thanks! i'll look into canton foods.

i was infact able to get a breakfast burrito yesterday night. it was good. zucchini was good too.

but not available all day m-f? because i was thinking about stopping by later tonight.

thanks for the help. i'll look into money saver's meats.

So, i've been asked to purchase breakfast sausages for a breakfast fundraiser at church. The only problem is i'm not much of a breakfast person, which means i don't normally go to the market in search of breakfast stuff. So, i'm at a loss and don't have a real clue where to purchase this stuff in bulk.

Any ideas? I believe i have to buy around 500-800 breakfast sausages. I assume the name brand stuff like farmer john and jimmy dean would be the cheapest route. Any ideas on where I could buy this stuff and not incur a high cost?

merlin.

those hot dogs are great! me and my friends call them ghetto dogs. my friend made some at home one time, what was funny is that she bought all the stuff at whole foods. so it turned out to the an all natural ghetto dog. tasted fantastic. better quality ingredients i guess. gourmet ghetto dog i suppose.

how i usually eat them. and i usual eat them at dodger baseball games. deli mustard and white onion. i hardly ever get relish or ketchup. mayo is a good choice too.

this is somewhat funny, the last time i was there was for happy hour. i wanted to walk through the restaurant to go to the bar. while walking up to the front door there were two waiters outside and as i was going to enter they asked me if what i wanted and if i was lost.

the food and service is really bad. the time i was there, a couple of my friends ordered chow fun. it took at least half an hour to make and from what i saw, they were one of maybe 3 people actually ordering food in the place. it took roughly another twenty minutes to get their food. what they did was leave it on the sill where all the food comes out as we saw it come out, but couldn't get anyone to check if it was their food.

i have to give it up for the bartender chick. when it gets busy she works really hard being that she's the only one holding down the fort.

is it expensive? some guys wanna go hang out tomorrow and spend about $15/person.

The Hat does it too.