I really wish I could:
Cook like Morimoto, be like Nigella, and have the palate of Jeffrey Steingarten
My "Go-to" dinner party dish:
Roast leg of lamb, roast potatoes, croissant bread pudding with homemade custard
My favorite comfort food:
Homemade chicken soup; scrambled eggs on toast; oyako-don;
My top 5 favorite restaurants:
Gramercy Tavern (NYC); Nobu (NYC); Babbo (NYC); Gotham Bar & Grill (NYC) ... & TBD! :)
My most tattered cookbooks:
Cook's Illustrated The Best Recipe; Patricia Wells' Trattoria; Alfred Portale's Simple Pleasures; Nigella Lawson's How to Eat
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