lynnlato's Profile

Type

A formula for avoiding sitting next to those pesky fellow Yankees who whoop it up and disturb your meal in Paris...

Jan 24, 2014 by John Talbott in France

136

Am I the only person on the planet that doesn't "get" Trader Joe's?

Aug 16, 2013 by Christina D in Chains

419

Coconut milk substituted with regular milk

Jan 12, 2012 by sylvan in Home Cooking

37

Charleston Foodie Recs

Sep 16, 2014 by Pinkwasabi in Southeast

4

Southern Ingredients: What should I pick up when I'm in NC/VA next week

Sep 04, 2014 by justlauralibrarian in Southeast

42

Do You Remember These Commercial Cookies?

Apr 05, 2006 by 121 Pacific Street in General Topics

51

Looking for a good-tasting recipe for low-carb brownies

Sep 16, 2014 by Kajikit in Special Diets

5

"Dirty" recipes that are crowd pleasers

Dec 03, 2008 by Chris VR in Home Cooking

733

Canola Oil: Why all the hate?

May 03, 2010 by fr1p in General Topics

138

Sending food back, what about the rest of the diners?

Sep 01, 2014 by qajohn in Not About Food

84

Charlotte Pubs and casual hangouts in and around uptown

Sep 11, 2014 by lynnlato in Southeast

6

Din Tai Fung - SCP waiting time!!

Sep 10, 2014 by josephnl in Los Angeles Area

19

What is your favorite hard to find candy?

Mar 16, 2009 by rthorn46 in General Topics

588

How do you cook your meatballs?

Oct 23, 2007 by Cheesy Oysters in Home Cooking

119

Dear New York: San Francisco's Haute Dog Will Crush Your Cronuts

Jun 04, 2014 by CHOW Staff in Features

19

Am I the only one who lives in a magic house? A lighthearted look at ourselves & food safety

Nov 15, 2008 by Sam Fujisaka in Not About Food

320

Strawberries have no flavor anymore. Agree or disagree?

May 02, 2010 by suse in General Topics

291

Ever have ham loaf?

Apr 13, 2009 by lynnlato in Home Cooking

82

Bone-in skin-on chicken thighs -- ideas for tasty, cozy, affordable please

Jul 01, 2009 by foxy fairy in Home Cooking

131

Hotter in N.C.?

Sep 04, 2014 by Iowaboy3 in Southeast

6

Splitting the bill at lunch

Sep 05, 2014 by BettyannNY in Not About Food

26

What do you think of powdered buttermilk?

Jun 07, 2008 by dipsy in Home Cooking

46

Your favorite ready made pasta sauce?

Sep 07, 2008 by ilsorpasso in General Topics

31

Unusual..but delicious...ice cream flavors

Sep 09, 2007 by smdeneau in General Topics

84

Soft Boiled Eggs/Old School?

Jan 29, 2009 by dbinben in Home Cooking

110