Tartinet's Profile

Type

Blaze on Hope

Sep 04, 2007 by malyna in All New England Archive

6

Building my cookware...

Mar 07, 2007 by sprmario in Cookware

46

Lunch in New Bedford or Fall River

Aug 31, 2007 by lupaglupa in All New England Archive

9

Rhode Island specialities [moved from a discussion on the Boston board]

Jan 17, 2007 by RIChowderhead in All New England Archive

119

Mayor's Own Marinara (RI) - still available?

Aug 10, 2007 by JaneRI in All New England Archive

11

Mimolet in Girona

Feb 01, 2007 by Tartinet in Spain/Portugal

2

Local grass fed meat for sale in Providence!

Jul 24, 2007 by Tartinet in All New England Archive

1

Kaffir lime leaves: sources

Jan 16, 2007 by thinks too much in All New England Archive

13

Where to go in Providence if Chez pascal is closed?

Jun 30, 2007 by redbird in All New England Archive

8

Spending a few months in Providence - help me look like a local

Jun 26, 2007 by heatherkay in All New England Archive

45

Le Pain Quotidien--- How do they do it?

Feb 18, 2007 by jordana in Chains

31

Tazza in Providence

Jun 30, 2007 by Tartinet in All New England Archive

2

What do you cook to impress a new love interest?

Jun 24, 2007 by Little Cupcake in Home Cooking

77

Tabbouleh, tabbouli, tabouli... I don't care how you spell it, how do you make it?

Jun 06, 2007 by Tartinet in Home Cooking

11

Chow-Friendly Diet. It works! For me, anyway.

May 30, 2007 by Tartinet in Not About Food

9

Favorite school cafeteria food for a party

May 30, 2007 by Linda in Home Cooking

57

Much uncharted territory, R.I. Hounds

Mar 11, 2007 by atheorist in All New England Archive

48

It's beautiful out! Where in Providence can we have a nice dinner outside?

May 30, 2007 by Tartinet in All New England Archive

13

British Theme Party Suggestions?

May 28, 2007 by galka in Home Cooking

31

Broccoli Raab preparation

Mar 22, 2007 by gourmanda in Home Cooking

21

Canned salmon and canned mackerel?

May 20, 2007 by Spencer in Home Cooking

21

Providence - Chez Pascal Hot Dog cart open yet?

Apr 26, 2007 by celeriac in All New England Archive

20

Healthy salads to take to work

Apr 27, 2007 by jennypenne in Home Cooking

26

"Peeled Green Wheat" from Peru? Help me clean out my pantry!

Apr 22, 2007 by Tartinet in Home Cooking

1

Gluten-free in Madison, WI?

Feb 04, 2007 by Tartinet in General Midwest Archive

5