kabocha's Profile
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kabocha
Location:
SF Bay Area
Best meal I ever ate:
freshly harvested (by us) oysters and mussels with fresh picked (by us) sweet corn, barbecued on the beach on a small island off the sunshine coast in British Columbia
My current drink of choice:
red wine
My favorite comfort food:
apricots
My top 5 favorite restaurants:
In the SF Bay Area's eastbay: Liaison, Cancun, Gregoire, Seasalt, and at SF Ferry Building: Hog Island Oyster Bar
My most tattered cookbooks:
Moosewood lowfat favorites, The Way to Cook, Cookwise, The Art of Simple Food & Cooks Illustrated magazine
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