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Beckyleach's Profile

What discontinued products do you miss?

Oct 14, 2010 by Miri1 in General Topics

1305
1h by thatkid

Mad hunt for vintage candy

Nov 30, 2007 by Phil_A_Mignon in General Topics

105
9h by girloftheworld

Strawberries have no flavor anymore. Agree or disagree?

May 02, 2010 by suse in General Topics

285
Jul 16, 2014

What's your best yard sale or thrift store cookware find?

Feb 05, 2010 by visciole in Cookware

45
Jul 16, 2014

Trying to recall cookies from the past

Nov 12, 2009 by CajunJacques in General Topics

83
Jul 16, 2014

VitaMix Blender, is it worth it?

Jan 31, 2008 by vanity021 in Cookware

278
Jul 13, 2014

Guests not offering to do dishes, is it rude?

Jan 22, 2010 by hala in Not About Food

333
Jul 11, 2014

Saltines, Soda Crackers, Whatever...

May 24, 2008 by Caroline1 in General Topics

23
Jul 10, 2014

100% grass fed beef. Icky! Am I crazy?

Jul 25, 2007 by Justpaula in General Topics

152
Jul 10, 2014

The best thing your school cafeteria served

Aug 21, 2008 by fluffernutter in General Topics

469
Jul 08, 2014

Consumer Reports Investigates Exploding Pyrex

Dec 04, 2010 by wvgardener in Cookware

285
Jul 03, 2014

How to eat fresh tomatoes?

Jul 31, 2010 by jcbarr in General Topics

91
Jun 26, 2014

Your favorite Le Creuset color

Dec 30, 2009 by foiegras in Cookware

108
Jun 26, 2014

Le Creuset White enamel - EGGS STICKING!

Jan 22, 2010 by laurajane in Cookware

36
Jun 14, 2014

Turnip v. rutabaga - what do you call it?

Nov 16, 2009 by danieljdwyer in General Topics

95
Jun 07, 2014

Best Ginger Ale?

Apr 03, 2007 by rworange in General Topics

156
May 29, 2014

Yum-Yum Cookies -- Does Anyone Remember?

May 06, 2007 by onebite in General Topics

45
May 27, 2014

What food find still haunts you - that you had once and haven't found since?

May 08, 2009 by Cinnamon in General Topics

693
May 20, 2014

Whatever Happened to Roquefort Dressing in Restaurants?

Dec 03, 2009 by Perilagu Khan in General Topics

95
May 09, 2014

If you frequently make large amounts of soup, where do you store it overnight? worries about leaching?

Nov 15, 2009 by madteaparty30 in Cookware

37
May 04, 2014

What is in Cast Iron Conditioner?

Jan 05, 2010 by angusb in Cookware

28
May 02, 2014

Sticky Cast Iron

Oct 26, 2010 by sonia darrow in Cookware

32
Apr 27, 2014

Is anyone else appalled by "Worst Cooks in America?"

Jan 10, 2010 by carbonel in Food Media & News

76
Apr 21, 2014

Should the preseasoning layer of cast iron be removed?

Jul 12, 2010 by Emmaus in Cookware

13
Apr 18, 2014

Help Me Love My Le Creuset Grill Pan

Jan 30, 2008 by Jennalynn in Cookware

53
Apr 17, 2014