lasiciliana

Best meal I ever ate:

smoked swordfish tartar in Sicily

My current drink of choice:

cosmo with a hint of lavender or a Mojito

I really wish I could:

make money being a foodie!

My "Go-to" dinner party dish:

sausage stuffing stuffed portobellos mushrooms and grilled filet mignon

My favorite comfort food:

Pasta with butter and grated cheese

My top 5 favorite restaurants:

My parents house, My Grandmothers house, Piattini (Boston), Francu Piscatore (Sicily) and any greek diner in NYC!

My most tattered cookbooks:

I only use cookbooks once...then I cook the recipe from memory and make changes as I go. I rarely make a dish the same way twice.