sinopoli_jennifer

Best meal I ever ate:

My Italian mother-in-law's pasta al forno

My current drink of choice:

Oregon Pinot Noirs

I really wish I could:

Open an agriturismo in Tuscany or Umbria

My "Go-to" dinner party dish:

Anything that inspires me at that moment

My favorite comfort food:

Pasta Alla Carbonara

My top 5 favorite restaurants:

Portland's Nostrana, Fratelli's, and Laurel's Meditteranean Kitchen

My most tattered cookbooks:

Il Talismano Della Felicita` and Mastering the Art of French Cooking v1