eatzalot's Profile

Anyone tried Lucid Absinthe?

Dec 13, 2008 by jpc8015 in Spirits

12
May 30, 2012

Filet Mignon Rossini -- where to find this dish?

Mar 22, 2012 by Dustin_E in San Francisco Bay Area

34
Mar 23, 2012

Where in the city can find graham flour?

Apr 22, 2007 by ELC in San Francisco Bay Area

23
Mar 05, 2012

Hand pulled noodles close to Mountain View?

Feb 11, 2009 by anyhow in San Francisco Bay Area

21
Feb 15, 2012

Underwood Brisling Sardines in Mustard Sauce?

Feb 06, 2010 by FISHINC in General Topics

56
Feb 14, 2012

Our grass fed beef tastes like fish, why?

Jul 28, 2011 by ansluasi in General Topics

72
Feb 08, 2012

Thai Food in Palo Alto???

Jul 09, 2007 by cmon in San Francisco Bay Area

25
Jan 18, 2012

Tadamasa (Japanese ramen) in Union City - It's Good!

Aug 21, 2010 by hhc in San Francisco Bay Area

16
Jan 02, 2012

Current dense restaurant clusters in Palo Alto and Mountain View downtowns

Dec 23, 2010 by eatzalot in San Francisco Bay Area

8
Nov 07, 2011

Dumbed Down Cookbooks

Jan 02, 2011 by schoenfelderp in Home Cooking

139
Sep 30, 2011

What's the Difference Between a Macaroon and a Macaron?

Apr 15, 2010 by CHOW Staff in Features

13
Sep 23, 2011

Whiskey/Bourbon for a beginner?

Feb 06, 2007 by JeremyEG in Spirits

72
Sep 17, 2011

Who knew that Log Cabin, Mrs Butterworth, etc, syrups do not contain actual maple syrup?

Apr 04, 2007 by Chinon00 in General Topics

234
Aug 19, 2011

Scratch in downtown Mountain View

Jan 02, 2011 by eatzalot in San Francisco Bay Area

51
Aug 14, 2011

Shalala (ramen place), Mtn View review w/ pics

Jul 23, 2011 by hhc in San Francisco Bay Area

1
Jul 25, 2011

How many of you really follow "nutrition science"?

Apr 02, 2011 by j8715 in Not About Food

74
Jul 23, 2011

Absinthe in the quarter?

May 12, 2010 by keith304 in New Orleans

19
Jul 20, 2011

Ramen and Pastrami Lunch in Alexander’s Steakhouse Lounge (Cupertino)

Aug 26, 2010 by Melanie Wong in San Francisco Bay Area

30
Jul 20, 2011

Best authentic indian food in the bay area?

Aug 01, 2010 by foopenn in San Francisco Bay Area

41
Jul 11, 2011

Bringing steaks to room temperature before cooking?

Jul 08, 2010 by foreverhungry in Home Cooking

14
Jun 26, 2011

Unfortunate food trend: the "cornbread" scone.

Jul 18, 2010 by tuxedocat in San Francisco Bay Area

24
Jun 13, 2011

Massive restaurant hiring? [moved from SF Bay Area]

May 29, 2011 by eatzalot in Not About Food

6
Jun 08, 2011

Good baked goods AND good coffee, Southbay-- impossible?

Apr 21, 2011 by Tumkers in San Francisco Bay Area

24
Jun 04, 2011

Are Yelpers Foochebags?

Mar 23, 2011 by CHOW Staff in Features

38
Apr 17, 2011

Apricot King, Hollister CA

Mar 16, 2011 by Bob W in General Topics

33
Apr 13, 2011