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hsk's Profile

Type

Bringing food to parties/dinners

Dec 12, 2010 by majordanby in Not About Food

52

Are oxtails really ox?

Jan 28, 2012 by JCap in General Topics

41

Tips for a stuck cork

Mar 19, 2007 by concordcourtney in Wine

59

Have you ever sent steak back because it had too much gristle?

Aug 05, 2010 by ipsedixit in Not About Food

52

Turnip v. rutabaga - what do you call it?

Nov 16, 2009 by danieljdwyer in General Topics

99

Why did my Pyrex baking dish explode?

Nov 05, 2008 by Big Bad Voodoo Lou in Cookware

226

Proper wine service - Opening bottle away from the table?

Jul 16, 2011 by Snorkelvik in Not About Food

55

Things you put ketchup on

Jan 02, 2008 by potterybliss in General Topics

139

Basic Napa Cabbage Kimchi (Kimchee)

Mar 28, 2011 by christinegallary in Recipes

46

When does the oyster die?

Jun 20, 2009 by Cinnamon in General Topics

42

Seared Tuna - Cooked Through?

Mar 28, 2007 by jfood in General Topics

23

Does anyone ever order hot water with lemon?

Mar 19, 2008 by hsk in Not About Food

80

When is a Split Charge Appropriate?

May 06, 2006 by JB in Not About Food

57

Delivery man yelled at us for not tipping 20%

Mar 13, 2008 by Roxyr in Not About Food

256

Why won't my bread rise?

Dec 23, 2012 by NJFsa in Home Cooking

22

Tahini substitute

Aug 05, 2008 by eimac in Home Cooking

24

Canned potatoes - anyone cook with them?

Nov 16, 2007 by risanne in Home Cooking

79

How much do you tip in Toronto restaurants?

Jul 03, 2009 by SMOG in Not About Food

39

Tipping before or after added tax?

Aug 05, 2011 by marymac in Not About Food

66

Best pizza in calgary?

Jul 10, 2006 by alex8alot in Prairie Provinces

245

Cleaning a gas stovetop. Any suggestions?

Dec 14, 2008 by Bengaliwife in Cookware

37

Eating Raw Chicken & Pork

Jun 13, 2007 by bitsubeats in General Topics

69

Would you go to a restaurant that doesn't serve beer, wine or any alcohol

Sep 06, 2010 by butterfl in Not About Food

107

Please help settle dispute with my Mom

May 26, 2008 by Tehama in Home Cooking

105

Whatever Happened to Roquefort Dressing in Restaurants?

Dec 03, 2009 by Perilagu Khan in General Topics

95