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Best meal I ever ate:
Gil: Tasting menu at San Francisco's Aqua
My current drink of choice:
Gil: Scotch to start, wine with dinner. Krista: Wine with everything.
I really wish I could:
Identify wines by taste.
My "Go-to" dinner party dish:
Roasted Leg of Lamb with Roasted Garlic and Sweet Potatoes
My favorite comfort food:
Anything Cuban.
My most tattered cookbooks:
How to Cook Everything and our own binder of recipes we've collected.
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