JungMann's Profile

Type

Baklava---how long does it keep? travel well?

Sep 18, 2007 by nissenpa in General Topics

7

Eggnog - Love It or Leave It

Dec 08, 2014 by treb in General Topics

48

Gumbo - no flour roux

Oct 16, 2013 by LuluTheMagnificent in Home Cooking

15

Hot sauce - What do you have in the house

Oct 15, 2007 by Soup in General Topics

230

Looking for a whole "lechon"

Sep 24, 2008 by lookoutkitty in Manhattan

8

Weird livery substance on back of chicken thighs.

Sep 30, 2007 by mwerkharder in General Topics

12

Best prepared salsa?

Apr 16, 2013 by eLizard in General Topics

54

Good mexican restaurant in Manhattan?

Mar 24, 2014 by Ramius in Manhattan

75

Where to get merguez in NYC?

Feb 27, 2013 by bamgordon in Manhattan

14

Hummus ; what went wrong?

Jan 13, 2013 by shaebones in Home Cooking

21

"Dirty" recipes that are crowd pleasers

Dec 03, 2008 by Chris VR in Home Cooking

736

Maharlika: Filipino Pop-Up

Feb 26, 2011 by JungMann in Manhattan

3

What is up with the cheese sandwiches?

Aug 27, 2008 by givemecarbs in General Topics

45

What's your favorite Pepperidge Farm cookie?

Jun 05, 2012 by Jpan99 in General Topics

162

Sides with meatloaf

Aug 14, 2009 by tritecliche in Home Cooking

42

Are you snacking on anything right now? **Springtime Edition**

Apr 13, 2014 by nothingswrong in General Topics

414

Uncommon lamb cuts

Jul 11, 2011 by Bada Bing in Home Cooking

8

Indians prefer their coffee (really) sweet?

Dec 07, 2012 by ipsedixit in General Topics

14

The perfect pernil

Aug 17, 2007 by JungMann in Home Cooking

31

Ideas for serving smoked salmon

Nov 24, 2014 by joonjoon in Home Cooking

44

Brining turkey in a plastic bucket

Nov 25, 2008 by cimui in Home Cooking

41

What is a classic authentic mexican burrito filled with?

Jan 14, 2013 by Ramius in Home Cooking

229

How do you plate deviled eggs to be stable?

Mar 31, 2010 by rainey in Home Cooking

52

How to remove yellow curry (tumeric?) stain from kitchen countertop??

Dec 19, 2006 by Skillet Licker in Cookware

36

What's for Dinner #335 - Is Everyone Feeling the Chill? [through Nov. 24, 2014]

Nov 17, 2014 by mariacarmen in Home Cooking

399