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JungMann's Profile

Type

What's for Dinner #371 - School's Out for Summer Edition [through June 28, 2015]

Jun 22, 2015 by LindaWhit in Home Cooking

452

Besides thai green papaya salad (som tum), what else can I do with green papayas?

Apr 21, 2013 by ursy_ten in Home Cooking

23

What's Wrong With This Picture

Jul 28, 2015 by Ziggy41 in Manhattan

23

Difference between Persian and Middle East Food

May 19, 2008 by BobtheBigPig in General Topics

50

Is Indian Food really healthy?

Feb 16, 2010 by Chemicalkinetics in General Topics

107

Name a dish that you cannot find anywhere in town that you have to make yourself???

Jul 22, 2015 by tejjet in Manhattan

100

What's for Dinner #377- The End of July Cometh Edition! [through July 29, 2015]

Jul 23, 2015 by roxlet in Home Cooking

416

What's for Dinner #375 - the Cornzapoppin! Edition [through July 19, 2015]

Jul 14, 2015 by LindaWhit in Home Cooking

434

What is your favorite hard to find candy?

Mar 16, 2009 by rthorn46 in General Topics

612

What to do with tinned sardines?

Jan 08, 2013 by rockandroller1 in Home Cooking

43

Is duck sauce in Chinese restaurants ONLY a New England thing?

Jul 20, 2011 by justicenow in General Topics

48

How often do you drink at lunch during the work week?

Apr 13, 2011 by PaulF in Not About Food

181

Foods you refuse to eat as leftovers?

Jun 30, 2009 by ipsedixit in General Topics

251

Your Absolute Favorite Weeknight Recipe

Jun 24, 2015 by jillholl in Home Cooking

31

Do you prefer French Fries with Mayo instead of Ketchup?

Jun 26, 2013 by treb in General Topics

129

Simple Syrup with Splenda

Apr 15, 2008 by 1962Greenwave in Home Cooking

22

Will we ever see pressed corned beef again?

May 08, 2013 by RedTop in General Topics

40

Lamb Brains - No Gross Out Intended

Jul 17, 2015 by caiatransplant in Home Cooking

21

Help--what kind of dough for Isreali spinach pie?

Oct 01, 2008 by fayehess in Home Cooking

7

Do you drink tea?

Jul 16, 2015 by clairelv in General Topics

39

Where to eat/buy pig ears in NYC?

Jul 18, 2015 by Bluecrabaddict in Manhattan

14

I just made yogurt starter using red chili pepper stems

Aug 13, 2012 by PatsyWalker in Home Cooking

38

Eggs the way you like them

May 31, 2015 by emglow101 in General Topics

66

What's for Dinner #372 - The Hot & Cold Edition [Old--through 7/2/15]

Jun 28, 2015 by LindaWhit in Home Cooking

430

How do you take your hard boiled eggs (when you eat them as-is)?

Feb 16, 2013 by ipsedixit in General Topics

93