Best meal I ever ate:
carbonara on the beach in Crete. random.
My current drink of choice:
bloody mary, nice and spicy.
My "Go-to" dinner party dish:
roasted chicken with olives, capers, & herbes de provence.
My favorite comfort food:
tomatoes. anything involving tomatoes. also cheese.
My top 5 favorite restaurants:
Robert et Louise; Agnanti; Gramercy Tavern; Sip Sak; Blue Ginger.
My most tattered cookbooks:
James Beard; all Jamie Oliver.
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