WCchopper's Profile

Substituting granulated sugar...

Mar 19, 2009 by meleyna in Home Cooking

6
Mar 19, 2009

Favorite Size Cast Iron Skillet

Mar 08, 2009 by rcspott in Cookware

16
Mar 19, 2009

Hosting a bridal shower at a rental house out of town. Please help with menu ideas and favorite Costco apps.

Mar 19, 2009 by cookinaway in General Topics

9
Mar 19, 2009

What to do with smoked scallops?

Mar 18, 2009 by empecot in Home Cooking

8
Mar 19, 2009

If you HAD to use margarine...

Mar 13, 2009 by Olive123 in Home Cooking

37
Mar 19, 2009

Best choice Jenner area special dinner

Sep 24, 2007 by Babette in San Francisco Bay Area

11
Mar 04, 2009

Getting the "chew" in pizza dough???

Jan 12, 2009 by sjpjefe in Home Cooking

42
Mar 03, 2009

CSA's Any Thoughts or Opinions?

Feb 24, 2009 by rthorn46 in San Francisco Bay Area

38
Feb 28, 2009

Pickling salt/lime

Jul 27, 2008 by WCchopper in San Francisco Bay Area

11
Feb 26, 2009

Turnips, eek?!?

Jun 04, 2008 by relizabeth in Home Cooking

24
Feb 16, 2009

Appalachicola/St George Island eats

Aug 06, 2008 by BonAppetiTN in Florida

8
Feb 14, 2009

Recommendations for Oakland eating

Jan 17, 2009 by doublehelping in San Francisco Bay Area

18
Feb 14, 2009

Where to buy tomatillos in the winter?

Feb 04, 2009 by kgothie in San Francisco Bay Area

9
Feb 12, 2009

Remedial gumbo question [Moved from New Orleans board]

Oct 29, 2007 by chocolatetartguy in General Topics

39
Feb 07, 2009

About making bread

Jan 26, 2009 by Dark Wanderer in Home Cooking

34
Feb 02, 2009

Kale for a hater

Jun 19, 2008 by Olivia in Home Cooking

48
Jan 30, 2009

Frisée aux Lardons: I'm in love!

Jan 22, 2009 by Will Owen in Home Cooking

17
Jan 29, 2009

Do you weigh or measure flour for dough?

Jan 26, 2009 by c oliver in Home Cooking

21
Jan 27, 2009

Fresh made sauerkraut

Jan 26, 2009 by control25 in San Francisco Bay Area

2
Jan 26, 2009

Macaroni and Cheese

Jan 20, 2009 by TampaAurora in Home Cooking

18
Jan 22, 2009

French Green Lentils

Jan 22, 2009 by walker in Home Cooking

4
Jan 22, 2009

Coconut custard?

Jun 07, 2008 by WCchopper in Home Cooking

13
Jan 22, 2009

What to add to Trader's corn bread mix?

Jan 19, 2009 by galka in Home Cooking

7
Jan 20, 2009

Attention cheesehounds: French Rocquefort is now $35 per pound at my market...

Jan 17, 2009 by fauchon in General Topics

12
Jan 20, 2009

Nuernberger's German Bakery at Concord farmer's market

Jan 20, 2009 by WCchopper in San Francisco Bay Area

1
Jan 20, 2009