WCchopper's Profile

Type

Anyone else LOVE Nigella?

Oct 21, 2007 by foodiemom in Food Media & News

87

Walnut Creek Restaurants

Oct 03, 2008 by jsmith6539 in San Francisco Bay Area

8

Soft and chewy oatmeal chocolate chip cookie

Jul 02, 2008 by maisonbistro in Home Cooking

8

Who has a jar of bacon fat in their fridge?

Jul 29, 2008 by garfish in Home Cooking

140

WASP-y recipes for Badminton picnic outing

Aug 28, 2008 by Rocknrope in Home Cooking

73

Best bottled salsa?

Oct 01, 2007 by SunnyD in General Topics

81

Vegetarian meals you never think of as being "vegetarian?"

Aug 14, 2008 by Caroline1 in Home Cooking

73

Porchetta advice

Jul 30, 2008 by Nyleve in Home Cooking

18

Refrigerating Blueberries?

Sep 02, 2008 by burntcream in Home Cooking

9

Roasted Okra

Jul 30, 2008 by chowmel in Home Cooking

25

Camping Recipe Suggestion

Jul 02, 2008 by alexa52 in Home Cooking

11

Incanto, SF report

Aug 21, 2008 by hhc in San Francisco Bay Area

22

Tacubaya vs. Dona Tomas? No contest

Jul 31, 2008 by toofacetious in San Francisco Bay Area

16

Help I am writing an article

Jul 28, 2008 by kprange in Home Cooking

51

Recs for Indian-themed dinner party

Jul 27, 2008 by Henrietta Stackpole in Home Cooking

40

Status of Dekalb Intl. Market

Aug 16, 2008 by WCchopper in General South Archive

1

Easy uses for buttermilk?

Aug 14, 2008 by Fiona in Home Cooking

16

Bland But Strongly Flavored Foods

Aug 14, 2008 by Pei in Home Cooking

12

What to Put in "Welcome to America Basket"

Aug 04, 2008 by soypower in General Topics

23

Your most embarrassing chowhound moment?

Jul 21, 2008 by Annie S. in Not About Food

108

Questions about miso

Aug 02, 2008 by Analisas mom in Home Cooking

2

Martinez: Mr. T's Coffee Shop – The perfect dive … with respect

Aug 01, 2008 by rworange in San Francisco Bay Area

2

Gravensteins near Healdsburg?

Aug 02, 2008 by Nancy Berry in San Francisco Bay Area

2

Chiles Rellenos recipe?

Aug 04, 2007 by marymac in Home Cooking

78

Simple preparation for good tomatoes

Jul 25, 2008 by Danimal in Home Cooking

19