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4Snisl's Profile

Type

Is there such a thing as "beef bacon"?

Mar 23, 2007 by ipsedixit in General Topics

52

Summer chuck roast dishes?

Jul 01, 2014 by mistysfinds in Home Cooking

6

Soy or other ground beef substitute?

Jan 01, 2014 by EWSflash in Vegetarian & Vegan

53

What do I do with this duck egg?

May 25, 2007 by hungrydyke in Home Cooking

25

Cooking for Homeless Shelter

Sep 07, 2007 by EllenMM in Home Cooking

17

What new food(s) have you tried recently and how was it?

Jul 24, 2013 by Jpan99 in General Topics

396

What foods have traveled in your carry-on?

Jun 15, 2007 by charlestonebayer in General Topics

155

Braised lamb hearts

Jun 03, 2014 by Aromatherapy in Home Cooking

4

The perfect fried rice?

Jul 10, 2012 by Puffin3 in Home Cooking

17

Help me on my quest to find this elusive tomato!

May 15, 2014 by TLCooks in General Topics

2

Scallion/Spring Onion/Green Onion Recipes

Apr 03, 2012 by Frizzle in Home Cooking

33

Boneless, skinless chicken thighs

Feb 25, 2009 by Bat Guano in Home Cooking

73

Good uses for cocoa nibs

Nov 19, 2012 by karykat in Home Cooking

72

New Best Foods Mayonnaise - is it my imagination?

May 21, 2007 by aurora50 in General Topics

85

What's the Worst Dish You Ever Made?

May 07, 2014 by mcsheridan in Home Cooking

135

How would you round out this dinner for guests?

May 05, 2014 by kmilano in Home Cooking

30

Canned Olive/Pickle/Pepper/Etc "Juice" Uses?

May 01, 2014 by Muddirtt in General Topics

29

Stuffed clam recipe

Feb 07, 2014 by zackly in Home Cooking

9

Current obsessions?

Mar 20, 2014 by deputygeorgie in General Topics

169

Foolproof way to remove hazelnut skins

Mar 31, 2008 by janniecooks in Home Cooking

31

It's nothing to be ashamed of but.......

Sep 20, 2013 by CinnamonKitten in Not About Food

190

Cooking for One: A Widow's Challenge

Oct 20, 2011 by toodie jane in Home Cooking

129

Mini food processor- compatibility for 220 volt outlets?

Apr 23, 2014 by 4Snisl in Cookware

4

What can I substitue for crab?

Aug 05, 2010 by Miri1 in Home Cooking

29

Pimento Cheese: Unrefrigerated

Apr 17, 2014 by JungMann in General Topics

14