Ojai Restaurant for Anniversary
Jun 27, 2012 by ronla in Los Angeles Area
Taking clients out. With kids.
Apr 16, 2011 by ronla in Los Angeles Area
Le pain quotidien 2 sets of prices (moved from Los Angeles board)
Jun 01, 2010 by ronla in Not About Food
Sour cream?
Jan 17, 2010 by ronla in Home Cooking
If you're look for the best Sichuan Spicy Noodle (or Dan Dan Mien) ...
Dec 21, 2009 by ipsedixit in Los Angeles Area
Relaxed, inexpensive family dinner for 10 people downtown?
Dec 14, 2009 by ronla in Los Angeles Area
Poppyseeds on the Westside
Dec 10, 2009 by smfoodie in Los Angeles Area
Pork spareribs help?
Feb 25, 2009 by ronla in Home Cooking
Another T day query
Nov 26, 2008 by ronla in Wine
T-day wine?
Headin' to the beach - what to take?
Jun 23, 2008 by lynnlato in General Topics
Places that feel like home...
Apr 12, 2008 by Tom P in Los Angeles Area
DineLA Report: Grace
Jan 30, 2008 by burumun in Los Angeles Area
Wassail recipe?
Dec 12, 2007 by TMWeddlle in Spirits
Hand cranked pasta machines: Atlas vs Imperia vs VillaWare
Jan 12, 2007 by yumbofoodie in Cookware
Fuyu Persimmons - firm ripe vs mushy ripe?
Oct 13, 2007 by jpmcd in General Topics
What do you do when a favorite restaurant slaps you in the face?
Jun 18, 2007 by voxbop in Not About Food
Surfas "Sorry it's out of stock"
May 01, 2007 by robl in Los Angeles Area
Best kosher restaurants in LA
Mar 06, 2007 by ilana in Kosher
Hats off to Suzanne Goin for a personal response
Feb 24, 2007 by Sherri in Not About Food
My non-stick stuck
Mar 06, 2007 by xnyorkr in Cookware
Brie in mac n cheese?
Mar 04, 2007 by ronla in Home Cooking
To towel or not to towel?
Nov 18, 2006 by tdonline in Home Cooking
Leftover long grain white rice, what should I do with it?
Feb 17, 2007 by Pate in Home Cooking
Cleaning a wood cutting board after making bread
Nov 17, 2006 by Sarah McC in Cookware
Profile
My current drink of choice:
Vermouth--it happens to be in the fridge
My most tattered cookbooks:
Both Grace Young Cookbooks. I think they're not sewn in well...