grampart's Profile

Canned Tuna

Feb 26, 2013 by lemarais in General Topics

40
Mar 08, 2013

A new wrinkle in discussion about tipping

Mar 05, 2013 by cresyd in Food Media & News

195
Mar 08, 2013

How do you take your hard boiled eggs (when you eat them as-is)?

Feb 16, 2013 by ipsedixit in General Topics

71
Mar 07, 2013

Traditional English Breakfast

Oct 07, 2009 by Richelle in Home Cooking

30
Mar 07, 2013

Canned Tomatoes Rated

Feb 23, 2013 by junescook in General Topics

19
Mar 04, 2013

Cornish hens

Mar 01, 2013 by marymac in Home Cooking

23
Mar 03, 2013

Hot Cereals: Can They Be Scrumptious?

Jan 25, 2013 by Perilagu Khan in General Topics

62
Mar 02, 2013

Reviving Old Threads - Really?

Feb 18, 2013 by KaimukiMan in Site Talk

90
Mar 02, 2013

Mom's coddled eggs

Mar 01, 2013 by ddd3ddd in Home Cooking

7
Mar 01, 2013

Do you like seeing the chef in the dining room?

Mar 12, 2008 by sixelagogo in Not About Food

37
Feb 27, 2013

Can't Chowhounds Spell ?

Feb 18, 2013 by Delucacheesemonger in Not About Food

559
Feb 27, 2013

Another word for bread crumbs (sort of)

Feb 26, 2013 by harryharry in General Topics

22
Feb 26, 2013

Poll: Does Sage smell like Horses to you?

Feb 24, 2013 by Chowrin in General Topics

18
Feb 26, 2013

Rescue my tough short ribs?

Feb 24, 2013 by NonnieMuss in Home Cooking

12
Feb 25, 2013

Horse Meat on the Menu in Philadelphia

Feb 22, 2013 by Vidute in Food Media & News

6
Feb 24, 2013

The End Times are nigh: you can visit ONE restaurant in Chinatown and order but ONE dish ...

Feb 14, 2013 by budgetrick in Manhattan

27
Feb 23, 2013

Your best "meat sauce" recipe

Feb 17, 2013 by darrentran87 in Home Cooking

24
Feb 22, 2013

Blanching Bacon

Feb 21, 2013 by Wapptor in Home Cooking

12
Feb 22, 2013

How many times are you willing to try a restaurant? (before forsaking it)

Feb 19, 2013 by Chemicalkinetics in General Topics

36
Feb 21, 2013

I-78 food

Feb 15, 2013 by LttlMichey in New Jersey

18
Feb 21, 2013

Instant Coffee

Oct 10, 2012 by CurlieGlamourGirlie in General Topics

35
Feb 21, 2013

Will McDonalds get rid of the $1 McDouble?

Feb 04, 2013 by monkeyrotica in Chains

47
Feb 21, 2013

Using microplane grater for garlic and ginger

Feb 13, 2013 by c oliver in General Topics

58
Feb 20, 2013

Showing up empty-handed to dinner

Apr 12, 2007 by suse in Not About Food

213
Feb 20, 2013

The worst pizza ever?

Feb 12, 2013 by JonParker in Food Media & News

33
Feb 20, 2013