grampart's Profile

Type

Narrowly averted checkout line scam?

Sep 19, 2014 by ricepad in Not About Food

87

Leave the gun, take the cannoli...

Jun 30, 2014 by jrvedivici in Food Media & News

156

Brisket: to foil or not to foil

May 23, 2014 by biggreenmatt in BBQ, Smoking, & Grilling

35

Where are our T-shirts?

Aug 16, 2014 by foodieX2 in Site Talk

89

Historic Taverns in NJ

Aug 18, 2014 by linlinchan in New Jersey

48

Breville Crispy Crust Countertop Pizza "Oven"--Like it

Jun 27, 2013 by bte576 in Cookware

34

Coffee by the gram

Aug 19, 2014 by YVRChow in B.C. (inc. Vancouver)

12

Looking for an online source for loose leaf tea...

Sep 04, 2014 by Macladybug in General Topics

18

What foods have you made and then decided store bought was good enough, thank you, based upon cost, time, and ta...

Jun 22, 2014 by Kris in Beijing in General Topics

297

How bad is leaving change as part of the tip?

May 17, 2014 by chowser in Not About Food

32

Searching for great ginger ale

Jul 13, 2014 by donlan in Greater Boston Area

35

London broil sous vide

Apr 23, 2013 by law_doc89 in Home Cooking

53

The nectar of the Gods, tuna noodle casserole....

Feb 25, 2012 by rayrayray in Home Cooking

115

Winooski Vermont news story - Can This Be True?

Aug 25, 2014 by grampart in Food Media & News

14

Propane Smoker vs budget Kamado Grill?

Aug 27, 2014 by zackly in BBQ, Smoking, & Grilling

6

1970s cocktail?

Aug 12, 2014 by sweetpotater in Spirits

55

The $250 Watermelon at the Loblaws (at the Maple Leave Gardens store)

Aug 26, 2014 by Indianguy in Ontario (inc. Toronto)

6

Thoughts on bread knives

Aug 23, 2014 by rmarisco in Cookware

11

Propane Smoker Advice

Aug 25, 2014 by zackly in BBQ, Smoking, & Grilling

1

Is creamed chipped beef only liked by the people who were or are currently in the military?

Sep 28, 2011 by bwinter714 in General Topics

90

Your Best Soup Recipe

Oct 22, 2009 by kaykid in Home Cooking

74

Any other hunters/shooters here?

Aug 09, 2014 by Winny94 in Not About Food

112

Bread Pudding Disaster

Aug 11, 2014 by laurenadelaide in Home Cooking

16

What are your most-used and/or most-loved kitchen gadgets?

Jun 01, 2014 by lizmari in Cookware

72

How much do I tip? How much should I tip? How much do YOU tip? etc.... [moved from Ontario board]

Jul 14, 2014 by Bigtigger in Not About Food

99