Uncle Bob's Profile

Type

Bacon grease storage

Nov 27, 2009 by dofuss in Home Cooking

10

Smoked Turkey carcass

Nov 27, 2009 by jlix in Home Cooking

11

All Clad frying pan impossibly stained after frying something

Nov 20, 2009 by forbiddenbeat in Cookware

18

FDA wants to nuke raw oysters!!

Nov 10, 2009 by MakingSense in Food Media & News

50

First Time BBQ/Smoker: Suggestions?

Nov 23, 2009 by Mike CP in Home Cooking

9

Crawfish season comes earlier and earlier

Nov 17, 2009 by Hungry Celeste in New Orleans

8

Fry pan with only one tbsp oil?

Nov 18, 2009 by hungryabbey in Cookware

9

Old Country Store- Lorman MS

Nov 20, 2009 by battman1_2000 in Central South

4

My wife buys corn oil. Are we uhm... doing it all wrong? - moved from Home Cooking board

Nov 18, 2009 by SocksManly in General Topics

33

Thanksgiving dressing

Nov 14, 2009 by chloesabrina in Home Cooking

9

Optimal fat content for beef?

Nov 16, 2009 by FrankD in General Topics

27

How too cook 4 pounds of shrimp at once?

Nov 20, 2009 by Rick in Home Cooking

8

Football party food ideas?

Nov 19, 2009 by Lauren in OH in Home Cooking

10

BAD RESPONSE FROM SERVER

Nov 20, 2009 by Uncle Bob in Site Talk

5

Cooking stuffing separately but still delicious?

Nov 11, 2009 by Dubby Jo in Home Cooking

46

Can I make a sweet potato casserole with eggs ahead of time?

Nov 20, 2009 by JanRan in Home Cooking

3

Range hood advice

Nov 16, 2009 by Rupes in Cookware

9

Shrimp Stock instead of Fish Stock?

Nov 20, 2009 by Ethbay in Home Cooking

3

Ice Cream: Need help getting the right amount of milkfat

Nov 16, 2009 by eatongal in Home Cooking

9

Favourite way to make short ribs?

Nov 02, 2009 by CarNut in Home Cooking

42

Fruitcake fanciers of the world unite! It's that time of the year again...

Nov 16, 2009 by buttertart in Home Cooking

14

What "must have" Thanksgiving dish will never be on your table?

Nov 16, 2009 by rainey in General Topics

40

Bayou Cast Iron Dutch Oven

Nov 17, 2009 by carissima in Cookware

6

How old is my cast iron Dutch oven?

Nov 13, 2009 by greygarious in Cookware

25

Should I escape the can? (Cranberry sauce)

Nov 16, 2009 by corneygirl in Home Cooking

27