Uncle Bob's Profile

Type

What Goes Well with a Chicken Pot Pie?

Jul 02, 2013 by Perilagu Khan in General Topics

73

Hydrogenated King Cake

Jan 28, 2014 by briox in New Orleans

32

How do you pronounce your foreign food phrases?

Jan 02, 2015 by chowser in Food Media & News

53

ISO: Moist Corn Bread recipe

Dec 09, 2011 by angustia in Home Cooking

48

Fried eggs (not scrambled) in a Stainless Steel or a Cast Iron pan

Sep 13, 2010 by Caleb in Home Cooking

17

MEATLOAF - Home Cooking Dish of the Month for February 2014

Jan 31, 2014 by herby in Home Cooking

174

What am I doing wrong? Dried beans / garbanzo / chick peas / lentils

Jul 15, 2012 by MyKitchen in Home Cooking

60

Ham Stock

Jan 03, 2013 by tippau in Home Cooking

30

What to do with dough that didn't rise?

Apr 04, 2008 by smartstart in Home Cooking

20

The best sausage you ever had

Jun 09, 2010 by RealMenJulienne in General Topics

116

What is swai fish?

May 20, 2012 by Angelina in General Topics

160

The difference between T-bone & Porterhouse

Jul 20, 2009 by Salty_Loves_Sweet in General Topics

37

if you could live anywhere at any income level, what would you choose?

Nov 29, 2014 by fara in Not About Food

93

Central Grocery is Rude

Feb 21, 2008 by TigerAtty in New Orleans

44

Slow roasting a venison shoulder

Dec 27, 2014 by faeriefolk15 in Home Cooking

28

Canned potatoes - anyone cook with them?

Nov 16, 2007 by risanne in Home Cooking

94

What sides with Salmon croquettes?

Nov 01, 2012 by kengk in Home Cooking

24

Apple pie with cheese? Really?

Jan 10, 2011 by john333 in General Topics

80

Why won't these split peas soften?

Jan 07, 2011 by efdee in Home Cooking

24

Would YOU try...?

Sep 02, 2011 by PotatoHouse in General Topics

33

Fried Chicken Help Please!

May 28, 2009 by sloepoke in Home Cooking

41

Tabasco substitute?

Jun 21, 2011 by Godslamb in General Topics

71

Roasting a spatchcocked turkey -- approximately how long?

Oct 07, 2009 by TorontoJo in Home Cooking

51

Gluten Free Diet - Legitimate Concern or Marketing Fad

Jan 03, 2014 by RitaLin in General Topics

169

What oil do you use to sauté with?

Feb 05, 2013 by kdlalib in Home Cooking

117