Uncle Bob's Profile

Type

What's For Dinner #366: It's summertime!

May 23, 2015 by steve h. in Home Cooking

358

Oven doesn't light but burners work.. any thoughts?

Jan 14, 2010 by iluvcookies in Cookware

22

Who owns the doggy bag in a host's refrigerator?

May 18, 2015 by jrwalsh in Not About Food

29

What is the difference between a shake and a malt?

Mar 14, 2007 by steakrules85 in General Topics

82

Do you grill with aluminum foil (and no, it's not what you're thinking of)

Jun 30, 2010 by ipsedixit in BBQ, Smoking, & Grilling

27

Chocolate Chips Taste Like Mold?

2 days ago by emmiesix in General Topics

6

Arrrgh! Please help settle tipping argument!!!

May 07, 2015 by onthelam in Not About Food

154

Any memories of "poor people food" from your childhood that you still crave?

Jan 21, 2012 by QueenDairy in General Topics

760

Marinading steak

May 25, 2015 by law_doc89 in Home Cooking

12

What's for Dinner #365: A Broad Abroad [Through May 23, 2015]

May 17, 2015 by linguafood in Home Cooking

414

Country of Origin Labeling rules in the US are under attack

May 18, 2015 by ennuisans in Food Media & News

14

Good/typical dessert for crawfish boil?

Mar 10, 2008 by french roast in New Orleans

20

Is it necessary to marinade a top round steak?

May 21, 2015 by madeliner in Home Cooking

12

Fried Chicken Help Please!

May 28, 2009 by sloepoke in Home Cooking

42

What is swai fish?

May 20, 2012 by Angelina in General Topics

177

Bobby Flay and Wife to Split

Apr 09, 2015 by Clarky in Food Media & News

92

Apple pie with cheese? Really?

Jan 10, 2011 by john333 in General Topics

87

Pork rib membrane - remove or not?

Jun 04, 2014 by Midlife in Home Cooking

47

My cast iron Dutch Oven

May 18, 2015 by janetms383 in Cookware

15

How do you clean stone ground grits?

May 17, 2015 by onrushpam in Home Cooking

8

Appetizers for a Memorial Day BBQ for a crowd

May 16, 2012 by AMM2008 in Home Cooking

27

Boneless Miami ribs?

May 18, 2015 by Nyleve in Home Cooking

5

Just Say Thank You

May 18, 2015 by CoodahGirl in Not About Food

22

What's for Dinner #364 - the It's Time for Thundaboomahs! Edition [through May 17, 2015]

May 12, 2015 by LindaWhit in Home Cooking

421

Chuck Eye Steaks

May 15, 2015 by grampart in BBQ, Smoking, & Grilling

13