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How Do I Cook The Nettles That I Picked Up At The Farmers' Market?
Mar 22, 2008
by
omotosando
in Home Cooking
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16
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Is there a use for leftover cooked oatmeal?
Jan 06, 2005
by
snackish
in Home Cooking
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28
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Orange Blossom Water
Jun 30, 2006
by
Produce Addict
in Home Cooking
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39
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Your Coffee Ritual and Eccentricities
Mar 30, 2008
by
Vetter
in Home Cooking
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13
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Food & wine recs - Oregon coast and a little inland
Mar 29, 2008
by
judybird
in Pacific Northwest
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12
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Rehydrating Blueberries?
Mar 22, 2008
by
spyturtle008
in Home Cooking
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8
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What was your "first" exotic dish?
Mar 24, 2008
by
alkapal
in General Topics
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42
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New Food Products
Mar 25, 2008
by
eatsweetreats
in General Topics
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7
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Favorite Commercial Ice Cream/Yogurt/etc
Mar 20, 2008
by
racer x
in General Topics
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37
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Blue Corn Posole
Mar 24, 2008
by
Vetter
in Home Cooking
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0
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What do Chowhounds do for a living (besides eat of course)? [old]
Jun 05, 2007
by
kevin
in Not About Food
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916
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Simple and, healthful breakfast suggestions. Please.
Jan 18, 2008
by
fruglescot
in General Topics
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83
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Online Tea Merchants - Who Are You Ordering From And What?
Feb 02, 2007
by
omotosando
in General Topics
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73
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Magical Food Properties?
Mar 20, 2008
by
alkapal
in General Topics
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65
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Terrific Local Foods You'd Never Want to Vanish
Mar 20, 2008
by
bistro66
in General Topics
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39
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What to serve with Jerk Chicken?
Mar 19, 2008
by
KingsKetz
in Home Cooking
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20
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Amadeus Manor -- Milwaukie, OR
Mar 19, 2008
by
Dr Chow
in Pacific Northwest
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1
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Black napkins offered
Feb 04, 2008
by
emilief
in Not About Food
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65
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How much does environment play into your dining experience?
Mar 19, 2008
by
pastry634
in Not About Food
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10
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Lemon in ice water
Nov 27, 2007
by
aelph
in Not About Food
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108
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Guilty Pleasure
Mar 19, 2008
by
RUNNERFEMME
in General Topics
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333
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Your quinoa recipes
Mar 05, 2008
by
rouxmaker
in Home Cooking
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46
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Food scrap collection for composting?
Mar 11, 2008
by
lgss
in Not About Food
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19
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Most disgusting taste (of normal foodstuffs)
Mar 13, 2008
by
Peg
in Not About Food
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560
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Help with mushrooms...
Mar 15, 2008
by
maxandcoco
in Home Cooking
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15
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