Location:
Capital District, New York
Profile
Best meal I ever ate:
Lobster bake on the rocky beach on an island in Casco Bay
My current drink of choice:
Cask conditioned beers; REAL Margaritas
I really wish I could:
a.Spend more time in NYC b. Cook authentic chinese food, c. Afford to eat in Yasuda and order omikase - just once...
My "Go-to" dinner party dish:
Baked "Greek-style" shrimp with feta cheese, over bulghur wheat
My favorite comfort food:
sushi
My top 5 favorite restaurants:
Champlins, Galilee, RI; New World Home Cooking, Saugerstock, NY; Santa Fe, Tivoli, NY; Saso's, Albany, NY; Cafe Madison, Albany, NY
My most tattered cookbooks:
Silver Palate, Joy of Cooking, New Basics
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