Endangered and Extinct: Taco Flavored Doritos
Jason Perlow in General Chowhounding Topics
66
rln on Jun 01, 2011
Fundraiser Party
kkak97 in Home Cooking
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LaLa on Jul 04, 2008
Upperline
kkak97 in New Orleans
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calliope on Jun 25, 2008
broccoli rabe mavens - HELP
tigerwoman in Home Cooking
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itryalot on Jun 29, 2008
Foods: once common, but now luxury
fullbelly in General Chowhounding Topics
151
cgarner on Oct 26, 2011
how diligent are you about reading labels?
goodhealthgourmet in Not About Food
70
goodhealthgourmet on Jun 27, 2008
What to do about bad hosts?
QueenPeach in Not About Food
118
evanie on Jul 13, 2011
Suddenly, 90% Less Cooking Shows
HarryK in Food Media and News
12
umami76 on Sep 17, 2008
Indian for lunch in Dallas area
eatanything in Dallas - Ft. Worth
28
slewfoot on Jun 09, 2009
ridiculous quote of the week
goodhealthgourmet in Food Media and News
39
coney with everything on Jul 06, 2008
Need Menu Help for Mediterranean Dinner!
annaschauffler in Home Cooking
7
greedygirl on Jun 24, 2008
Never been to New Orleans... where should I eat?
kyfoodieindc in New Orleans
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kyfoodieindc on Jun 24, 2008
Dallas - CM on Lovers Remodel Hell
margiehubbard in Central South
sass on Jun 23, 2008
Miracle Fruit
kkak97 in Food Media and News
2
kkak97 on Jun 22, 2008
Fed up with food magazines
maisonbistro in Food Media and News
13
emilief on Jun 22, 2008
Most Disgusting Cereal, Ever.
steinpilz in General Chowhounding Topics
136
serah on Nov 14, 2011
Has anyone seen this? I don't see a thread,
tatamagouche in Food Media and News
20
danhole on Jun 25, 2008
when your spouse is out of town,
steve h. in Home Cooking
116
southernitalian on Jul 25, 2008
Knock-Your-Socks-Off Turkey Side Dishes?
Finsmom in Home Cooking
laliz on Jun 19, 2008
Poblano Cream Sauce
kkak97 on Jun 15, 2008
What to do with a 5 pound bag of limes?
Rick in Home Cooking
Rick on Jun 12, 2008
Preparing frozen dinners for a client.
operagirl in Home Cooking
25
kkak97 on Jun 11, 2008
What Was The First Wine Advertisement That You Recall?
Bill Hunt in Food Media and News
rozz01 on Jan 11, 2012
Your best recipes using scotch, whiskey, or bourbon
dcscotchchick in Home Cooking
18
dcscotchchick on Jun 10, 2008
Guajillo Chile Crisis
BerkshireTsarina in Home Cooking
10
Jesusan on May 17, 2011
Location:
Texas
Profile
Best meal I ever ate:
Chef's Tasting Menu Restaurant August
My current drink of choice:
Kettle One Citron Cosmopolitan
I really wish I could:
Go to Culinary School
My "Go-to" dinner party dish:
I have SEVERAL!
My favorite comfort food:
Boeuf Bourgogne with Horseradish Mashed Potatoes and Buttery Green Beans served with a Pinot Noir from the Willamette Valley or Thanksgiving Dinner
My top 5 favorite restaurants:
Zinc Bistro, Trattoria Marsala, Upperline, Restaurant August, Galatoire’s, Spagio
My most tattered cookbooks:
Ina Garten Paris, Bistro Cooking, Lidia's Italian-American Kitchen;Mastering the Art of French Cooking, Bouchon