recently: Bocado Tapas in Worcester. We had numerous warm and cold tapas, sampled red wines, paella, salmon, and churros y chocolate! Oh, and I finished it off with a cappuccino. Yum!
My current drink of choice:
hot cocoa until the weather gets better. DiSaronno for liqueur. Rioja (Tempranillo) for red wine.
I really wish I could:
Eat out more often and sample different restaurants.
My "Go-to" dinner party dish:
It changes all the time! I like to experiment with recipes.
My favorite comfort food:
Chocolate Chip Cookies - on the crunchy side.
My top 5 favorite restaurants:
Bocado in Worcester, The Sole Proprietor in worcester, Gibbet Hill Grill in Groton, Picasso in Barre, MA
My most tattered cookbooks:
I'll admit that I threw away most of my books recently. I tend to never reference most of them and use the internet more. I do save recipes from some magazines I get.