luv2bake

luv2bake's Profile

Title, Date, Author	Replies	Last Reply
Freezing homemade Sister Schubert rolls?? Feb 04, 2007 by luv2bake in Home Cooking	10	Dec 18, 2007
Suggestions on how to make Jell-O exciting (non-alcohol version)? Jan 29, 2007 by ipsedixit in Home Cooking	37	Feb 16, 2007
Best and Worst Recipes You Made From a Cooking Show Jan 29, 2007 by Rocknrope in Home Cooking	453	Apr 21, 2013
Yeast or cake donuts? Feb 05, 2007 by lisaf in General Topics	36	Feb 11, 2007
What do you have the most difficulty cooking? Jan 31, 2007 by QueenB in Home Cooking	261	Feb 23, 2007
Sugar-Free Diet...help! Feb 07, 2007 by chowchow985 in Home Cooking	44	Jan 22, 2012
Tupperware carousel by pampered chef Feb 05, 2007 by grishnackh in Cookware	12	Mar 06, 2007
Do you like to cook? Feb 05, 2007 by Kajikit in General Topics	53	Feb 07, 2007
Dessert party menu -- looking for feedback Jan 12, 2007 by TorontoJo in Home Cooking	32	Feb 09, 2007
Craving sweets at night - help with creative Jello recipes Feb 02, 2007 by lexpatti in Home Cooking	24	Feb 27, 2007
Suggestions, Please Feb 02, 2007 by ElsieDee in Not About Food	45	Jul 16, 2007
Dessert party report Jan 29, 2007 by TorontoJo in Home Cooking	27	Feb 09, 2007
Doughnut and deep frying advice Feb 03, 2007 by Dave MP in Home Cooking	8	Mar 03, 2007
ISO one-bite deliciousness Jan 30, 2007 by tastytamarind in Home Cooking	48	Feb 11, 2007
Potato salad to go w Super Bowl Burgers? Feb 02, 2007 by brownonthebeach in Home Cooking	20	Feb 04, 2007
Meal on Card/Tip in cash. Do you do this? Feb 01, 2007 by jfood in Not About Food	25	Feb 02, 2007
Eye Round Roast? Jan 26, 2007 by doberlady in Home Cooking	15	Dec 25, 2008
Cleaning your kitchen (and keeping it that way) Jan 27, 2007 by mellycooks in Not About Food	8	Feb 01, 2007
Black and White Cookie Jan 29, 2007 by Miss Poste in Manhattan	25	Oct 23, 2007
Sugar Substitutes for Cooking Jan 29, 2007 by KRS in Home Cooking	17	Jan 30, 2007
Replacing heavy cream with skim milk?? Jan 30, 2007 by michael in Home Cooking	23	Jan 31, 2007
Easy Chocolate Croissant-A sinfully good snack! Jan 30, 2007 by morebubbles in Home Cooking	6	Feb 01, 2007
When Chocolate Cereal goes too far Jan 17, 2007 by JugglerDave in General Topics	30	Feb 24, 2007
Restaurants for Out of Towners Jan 28, 2007 by emilymm in New Orleans	11	Feb 01, 2007
Ordering le creuset on line Jan 26, 2007 by wandak in Cookware	26	Oct 19, 2007

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Location:

the bank of the Mississippi

Profile

Best meal I ever ate:

Meal after homecooked childhood meal that my mom lovingly made for us almost every night until ... well, until I got married!

My current drink of choice:

Water, often with lime. I will occasionally treat myself to a Fresca. :-)

I really wish I could:

Wow. I guess I really wish I could accomplish world peace, protect all the children, cure all diseases, and lead everyone to the path of eternal salvation. So are these wishes granted?

My "Go-to" dinner party dish:

Does this mean what I take to a dinner party? Usually dessert. This could be, among many other things, German Chocolate Cake or killer bread pudding if I have time or Chocolate Heaven Sheet Cake if I don't.

My favorite comfort food:

probably something starchy and cheesy

My top 5 favorite restaurants:

I don't have time to rewrite this now. I'm so bummed that my spur-of-the-moment reminiscing of Enon Valley Inn was erased by the Chow team forever.

My most tattered cookbooks:

First, the handwritten cookbook my grandmother gave me when I got married. Then definitely the ancient (1930s or 40s) church cookbook from Naples, Illinois, that has recipes from my great aunts and other family members in it. My aunt gave it to me in pre-tattered condition. I prize it highly.