c

chickstein's Profile

Type

Phx Hound Needs San Antonio Fine Dining Recs

Oct 19, 2008 by Bill Hunt in Texas

14

Emeril's revisited

Nov 10, 2008 by JazzyB in New Orleans

5

Stella!

Oct 21, 2008 by cereed007 in New Orleans

9

Over the hill. . .

Nov 01, 2008 by pickypicky in Wine

13

Anyone been to Ruth Chris lately?

Nov 03, 2008 by CocoaNut in Dallas - Fort Worth

8

Soups around Flower Mound/Lewisville/Grapevine

Oct 26, 2008 by FlowerMoundGirl in Dallas - Fort Worth

3

Atlanta Airport

Aug 25, 2008 by makymark02 in General South Archive

18

Off-site storage during transition?

Oct 24, 2008 by Dennis S in Wine

4

How much will Fearings cost me?

Oct 21, 2008 by Moshi Moshi in Dallas - Fort Worth

10

Seeking out wines by a particular distributor

Sep 13, 2007 by huruta in Wine

17

Brennan's in Houston destroyed by fire

Sep 13, 2008 by blewgo in Houston

5

What roses are you drinking?

May 19, 2008 by perk in Wine

90

[DFW] Colleyville - 62 Main (Contemporary Cuisine)

Jan 22, 2007 by soapgirl in Dallas - Fort Worth

4

[DFW] San Franciscan turned Texite in Need of EXTREME help

Sep 18, 2006 by soapgirl in Dallas - Fort Worth

48

Vegetarian and Steak Upscale DFW Restaurant

Aug 11, 2008 by BoulderJD in Dallas - Fort Worth

6

Food pairings for 1998 Opus One

Jul 08, 2008 by jpc8015 in Wine

19

Help!!! What wine to pair w/blue cheese Burger???

Aug 19, 2007 by sweetnspicy in Wine

34

[DFW] Best Salads at restaurants[DFW]

Jul 18, 2008 by LewisvilleHounder in Dallas - Fort Worth

14

Reccomendations for Bollinger Special Cuvée and Billecart Salmon Brut Reserve

Jul 16, 2008 by Aosta in Wine

9

Pairing for stuffed chicken breasts?

Jul 13, 2008 by scrappydog in Wine

11

Favourite mail-order food

Sep 14, 2006 by ognir in General Topics

62

White queso in DFW area

Dec 29, 2006 by chickstein in Dallas - Fort Worth

19

Was the wine director OK to suggest a more expensive wine?

Jun 04, 2008 by dock in Wine

37

What's a good riesling?

Sep 19, 2007 by vanity021 in Wine

33

Outrageous Brownies

Jan 05, 2007 by pescatarian in Home Cooking

35