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saticoy's Profile

Type

Cheapest place to get fresh herbs?

Jul 19, 2013 by Citizen_Snips in Austin

8

Tujagues on Monday - specific questions

May 26, 2013 by saticoy in New Orleans

14

Italian main dish for 20-30 6th graders. Not pasta.

May 26, 2013 by suburban_mom in Home Cooking

32

Suggestions for over-cured gravlax

May 09, 2013 by saticoy in Home Cooking

20

Spinach chicken sausage from scratch...to blanch or not to blanch?

May 05, 2013 by saticoy in Home Cooking

4

Is the confiserie le Furet Tanrade gone?

Oct 07, 2011 by RandyB in France

40

Trader Joe's - Montrose

Sep 28, 2012 by DoobieWah in Houston

26

Traditional Mexican Tacos

Jan 14, 2013 by Lotus7 in Austin

20

Good food and old people dancing

Jun 09, 2010 by seal in Manhattan

15

REAL BAGELS stop press, chow friends!

Apr 20, 2010 by narodsobe in Austin

20

Toffee didn't harden

Dec 22, 2012 by saticoy in Home Cooking

3

I LOVE visiting Houston!

Dec 14, 2012 by saticoy in Houston

3

Christopher Kimball in the NYT Magazine

Oct 13, 2012 by Chocolatechipkt in Food Media & News

191

Lamb bacon - curing at home - recipes, tips, techiniques?

Nov 24, 2012 by saticoy in Home Cooking

18

Les Papilles

Jun 15, 2011 by jeremyholmes in France

9

El Pollo Regio

Jan 02, 2009 by pinotho in Austin

65

Heritage Breed Turkeys in Austin

Oct 06, 2012 by hlk in Austin

11

Tapas - Lower East Side, East Village

Oct 05, 2012 by saticoy in Manhattan

20

Help with vegan birthday treat... making and transporting boba slushee/smoothie?

Sep 22, 2012 by saticoy in Home Cooking

8

My two day itinerary in FW - comments appreciated!

Sep 28, 2012 by saticoy in Dallas - Fort Worth

16

Madrid or Barcelona

Sep 14, 2006 by Gargle in Spain/Portugal

28

New season of No Reservations starts tonight in Austin.

Sep 03, 2012 by saeyedoc in Austin

8

Paris in two weeks with my Italian chef husband

Mar 13, 2012 by Mcallasmtallchief in France

44

Restaurant supply open to the public?

Jan 17, 2007 by melissad in Austin

8

Musings on the wonders of French cheese

Jul 06, 2012 by saticoy in France

11