sunshine842's Profile

Type

Pot Roast in France

Mar 02, 2013 by blorman in Home Cooking

12

Freeze Foie Gras?

Mar 02, 2013 by Michael Rodriguez in Home Cooking

3

Which OXO products do you use and like?

Sep 04, 2012 by sueatmo in Cookware

23

Angers, Loire Valley, France in August?

Jan 15, 2013 by merylnet in France

6

Is My Prosciutto Garbage Fodder?!?!

Feb 23, 2013 by rcbaughn in General Topics

10

Making limoncello, need advice

Jan 03, 2013 by SimonSaysWoof in Spirits

9

Can't Chowhounds Spell ?

Feb 18, 2013 by Delucacheesemonger in Not About Food

559

Vent- medications and appetite

Feb 23, 2013 by foodieX2 in General Topics

29

Can you freeze that?!?!?!

Feb 27, 2013 by books59b in Home Cooking

3

Another word for bread crumbs (sort of)

Feb 26, 2013 by harryharry in General Topics

22

Looking at tuile recipes. Some use cake flour, some regular. What recipes are better?

Feb 22, 2013 by karykat in Home Cooking

7

Microwave cooking at work!

Jan 31, 2013 by Soop in Home Cooking

45

Sourdough starter

Feb 25, 2013 by cinthya in Home Cooking

10

If you live in Europe, what American products do you crave? [Moved from International board]

Feb 16, 2008 by Nicole in General Topics

110

Need suggestions--appetizer or finger foods--Irish, or just green!

Feb 23, 2013 by MsMaryMc in Home Cooking

66

PB&J - Jelly in US, Jam in Canada

Feb 22, 2013 by golfer1 in General Topics

31

Home done Corned Beef advice

Feb 22, 2013 by NellyNel in Home Cooking

13

Does anyone remember the name of THIS cookie (new)

Feb 23, 2013 by Florida Hound in General Topics

4

New Pressure Cooker

Feb 15, 2013 by eLizard in Home Cooking

29

Products you miss when you're abroad

Jan 03, 2013 by Pan in General Topics

131

French study finds pesticide residues in 90% of wines

Feb 21, 2013 by zin1953 in Wine

19

New at roasting a whole chicken....advice?

Feb 23, 2013 by laredo in Home Cooking

16

French Pastry Wedding Favors - Ideas?

Feb 24, 2013 by jessicablock in France

1

Horse Meat on the Menu in Philadelphia

Feb 22, 2013 by Vidute in Food Media & News

6

Which of your recipes are from memory only?

Feb 20, 2013 by coll in Home Cooking

89