sunshine842's Profile

Type

I. Hate. Leftovers!

Feb 12, 2013 by mwhitmore in Home Cooking

118

Chewy Turkey drumstick: cooked too long or not long enough? (pressure cooker)

Apr 11, 2013 by mike2401 in Home Cooking

24

In defense of Cracker Barrel

Mar 04, 2013 by cresyd in Chains

75

Artisan Restaurateur - label - they're doing it

Apr 09, 2013 by Rio Yeti in France

6

Your favorite apƩritifs and digestifs?

Mar 29, 2013 by negirl2 in France

69

Horsemeat found in prepared burgers in UK & Ireland Supermarket supply chain

Jan 16, 2013 by cavemanu in Food Media & News

59

Empty handed

Mar 28, 2013 by eLizard in Not About Food

322

MKE: Squeaky Cheese question

Mar 31, 2013 by ginkonut in Great Lakes

5

Restaurants not fully labelling undercooked food items on menus; how to politely raise issue...

Mar 30, 2013 by relizabeth in Not About Food

33

Best Lentil Recipe?

Jan 06, 2010 by Tom P in Home Cooking

100

"Chicago fritters" - whatever were they in 1917?

Apr 02, 2013 by Harters in General Topics

8

You can take it with you: bringing your own food instead of getting to go or eating out.

Mar 30, 2013 by free sample addict aka Tracy L in General Topics

26

Tons of Oranges--ideas?

Apr 04, 2013 by alliegator in Home Cooking

23

Dressing ideas pork tenderloin salad?

Apr 06, 2013 by fldhkybnva in Home Cooking

5

Should we be able to talk about weed?

Apr 06, 2013 by MGZ in Site Talk

6

The Rules of Combining Fresh Fruit

Nov 08, 2012 by chowchowhounder in General Topics

27

Poll: Do you refrigerate eggs?

Dec 05, 2012 by ipsedixit in General Topics

127

How do you pronounce most foreign menu words....

Mar 16, 2013 by ektchn in Not About Food

128

Please bring me my check!

Mar 21, 2013 by YosemiteSam in Not About Food

52

Am i able to turn leftover red beans and rice into baked beans?

Apr 04, 2013 by charles_sills in Home Cooking

8

Canning using a lit match thrown in the jar to seal lids

Mar 31, 2013 by barbgail61 in Home Cooking

49

Tips for freezing cooked 1" cubed beef (in liquid or not?), best container, etc.

Apr 02, 2013 by mike2401 in Home Cooking

29

Savory cake

Apr 04, 2013 by leighclark1 in Europe

2

Announcing Chowhound's Newest Category: Bananas

Apr 01, 2013 by Dave MP in Site Talk

146

Happy Cheese Weasel Day!

Apr 03, 2013 by Melanie Wong in Cheese

2