sunshine842's Profile

Type

Between Sarasota and Tampa?

Feb 09, 2015 by Scribbler in Florida

1

Aldi Food Stores-Meat quality? [moved from Chicago board]

Aug 30, 2006 by amoncada in General Topics

30

Help me turn pumpkin bars into a cake

Feb 09, 2015 by pumpkinspice in Home Cooking

6

Premium Milk by Coca cola

Feb 04, 2015 by ElsieB in Food Media & News

24

Don't Eat While Driving Through Cobb County, Georgia....

Jan 19, 2015 by fourunder in Food Media & News

30

Choucroute Garni and Coq au Vin in Paris?

Jan 25, 2015 by roux42 in France

31

Old beans, old beans, dem . . . OLD beans

Oct 19, 2010 by ZenSojourner in Home Cooking

24

What can I use instead of beer to make Brisket?

Feb 08, 2015 by heetlr01 in Home Cooking

8

American foods to bring to Europe

Dec 16, 2003 by AndieCat in International Archive

21

Can you freeze mashed potatoes?

Nov 24, 2006 by ejpnyc in Home Cooking

36

Do they have any good belgium dark beers

Jan 17, 2015 by Jack2 in Beer

46

This Video From Abita Answers Budweiser's Super Bowl Craft Attack Ad

Feb 04, 2015 by zin1953 in Beer

13

Whole-Grain Dijon Mustard

Jun 09, 2011 by lisalavery in Recipes

10

Toxic Food Combinations [moved from General Topics board]

Aug 22, 2006 by mielimato in Not About Food

176

New white mold on old partly-used brie - ok to eat?

Jun 05, 2011 by brenv in Cheese

15

Powdered Brown Sugar?

Jan 31, 2012 by Airo in Home Cooking

17

A Faster Chowhound: Pagination for Longer Threads

Dec 17, 2014 by patsully in Site Talk

459

Re-using vinegar from pickling red onions

Feb 06, 2015 by alexinct in Home Cooking

4

Where do Foodies or Locavores eat in Tampa Bay Area?

Jan 19, 2015 by foodieinraleigh in Florida

6

Anyone else notice a glut of threads with few responses?

Feb 04, 2015 by mwliechty in Site Talk

11

Making homemade dog treats & recipe calls for cornmeal.

Feb 06, 2015 by nh1lady in General Topics

7

A Century of Dining in Tampa

May 07, 2000 by andrew huse in Florida

38

Do you shop at Aldi's?

Nov 22, 2013 by sandiasingh in Chains

88

How much oil is a glug?

Feb 05, 2015 by timbrel2 in Home Cooking

10

GMOs: Why people are all mad for the wrong reasons

Feb 03, 2015 by JetLaggedChef in General Topics

16