sunshine842's Profile

What French groceries to buy on a budget

Mar 17, 2014 by megtenni in France

34
Mar 25, 2014

What to do with two cups fresh lemon juice?

Nov 26, 2006 by noahbirnel in Home Cooking

30
Mar 25, 2014

What's the mass of a star anise pod?

Mar 22, 2014 by lamb_da_calculus in General Topics

11
Mar 25, 2014

Birthday cake of choice in France

Mar 20, 2014 by Monica in France

26
Mar 25, 2014

Impact of plastic bag ban?

Jan 26, 2014 by annomy in Not About Food

184
Mar 24, 2014

It Is Impossible to Find a Functional Stainless Steel Steamer Basket.

Dec 26, 2011 by Jim Leff in Cookware

70
Mar 24, 2014

Seebreez Tampa Deviled Crab Recipes

Mar 20, 2005 by Arianna in Florida

31
Mar 24, 2014

What is American cuisine?

Mar 21, 2014 by Harters in General Topics

90
Mar 24, 2014

Why do people so often claim that Cheese has to be eaten with something else?

Jan 31, 2014 by ShowUsYourRack in Cheese

21
Mar 24, 2014

? about meat blood as fertilizer

Mar 23, 2014 by greygarious in Gardening

8
Mar 23, 2014

New Ikea Sensuell cookware - or other - for new induction?

Aug 29, 2013 by lazy_lurker in Cookware

31
Mar 23, 2014

5 reasons your partner doesn't go to the farmers market with you..

Mar 21, 2014 by tcamp in Food Media & News

23
Mar 23, 2014

Pyrex dish fails to cook bottom of pie crust

Aug 18, 2012 by homecooknewb in Home Cooking

19
Mar 23, 2014

ALDI Food Products Country of Origin

Dec 20, 2009 by ken44 in Chains

22
Mar 23, 2014

Traditional Southern cooking - cookbooks?

Mar 07, 2013 by John Francis in Home Cooking

136
Mar 23, 2014

How to replicate Goya Sazon?

Mar 20, 2010 by venividibitchy in Home Cooking

32
Mar 22, 2014

I need to replace my chef's knife. Brand suggestions?

Sep 21, 2012 by dianne0712 in Cookware

61
Mar 22, 2014

Non-dairy "sour cream" or "yogurt"?

Jun 14, 2012 by cresyd in General Topics

17
Mar 22, 2014

Chicken stock newbie. A few questions....

Mar 18, 2014 by ElPsyCongroo in Home Cooking

72
Mar 22, 2014

Where can I find plain yellow rice with no seasoning?

Dec 08, 2013 by Footballman407 in General Topics

44
Mar 22, 2014

Pickling spice recipe for kosher style pickles

Mar 18, 2014 by jpr54_1 in Food Quests

2
Mar 22, 2014

Maxi pad ads?

Mar 19, 2014 by Ernie in Site Talk

22
Mar 21, 2014

Novice souffle maker asks: Is the egg white powder necessary?

Mar 20, 2014 by SarahInMinneapolis in Home Cooking

14
Mar 21, 2014

I like leftovers, but not frozen leftovers. You?

Mar 06, 2014 by letsindulge in General Topics

53
Mar 21, 2014

Problem deleting post

Mar 21, 2014 by jpr54_1 in Site Talk

7
Mar 21, 2014