sunshine842's Profile

Type

Searching for food experiences in and around Sarlat and Dordogne

Mar 26, 2011 by mountainhound in France

68

Breakfast for dinner ...party ideas

Jan 23, 2012 by stephaniecp in Home Cooking

36

Pesto veggies: weird or good?

Jan 26, 2012 by jessinEC in Home Cooking

17

Food Waste - What have you wasted Today/This week/Last week??

Jan 21, 2012 by jenscats5 in General Topics

37

Humiliating experience at Dettera

Jan 22, 2012 by AmblerGirl in Philadelphia

41

Cooking French tonight. Need suggestions, please.

Jan 28, 2012 by nosey in Home Cooking

12

What wine to use in cooking lamb shanks?

Jan 27, 2012 by mimi777 in Home Cooking

9

Parisian Markets in early April

Jan 09, 2012 by dande21 in France

10

Meat made of SCIENCE!

Jan 26, 2012 by WoahDomino in Food Media & News

8

New to Central Florida and Yes! It appears that all "farmers markets" here stink.

Jan 26, 2012 by SPaulinVa in Florida

9

Homemade yogurt makers - what do you use as a starter?

May 03, 2011 by biondanonima in Home Cooking

33

Braising duck- any good recipes?

Jan 26, 2012 by worktime in Home Cooking

1

You're alone in a strange place...

Dec 09, 2011 by Transplant_DK in Not About Food

103

Let's talk salmonella

Jan 22, 2012 by Florida Hound in General Topics

16

Early - or VERY late - meal in Versailles

Jan 22, 2012 by emsny in France

10

Question about cooking with wine

Jan 23, 2012 by pulled pork in Home Cooking

8

Idiotic things you do in the kitchen

Jul 22, 2009 by smartie in Not About Food

396

Fresh pasta, after the dough is rolled and cut...

Jan 24, 2012 by nasv in Home Cooking

12

Is this why we're fat?

Jan 13, 2012 by rockycat in General Topics

281

Plastic wrap coconut ??????

Jan 23, 2012 by scunge in Home Cooking

7

Wick Fowler's 2-Alarm Chili Kit

Jan 22, 2012 by psing in General Topics

9

Planning on Cooking Beef Heart for Valentine's Day

Jan 01, 2012 by luciaannek in Home Cooking

11

LA Times: France bans ketchup in schools

Oct 12, 2011 by gilintx in Food Media & News

51

Is it appropriate to bring a winemaker's wine to share when going out to dinner with them?

Jan 10, 2012 by sf415 in Wine

21

Best frozen duck breast recipes?

May 10, 2011 by fara in Home Cooking

14