sunshine842's Profile

Type

We're adults, aren't we??

Sep 01, 2011 by mucho gordo in Not About Food

416

Floating Pickles!

Nov 14, 2011 by JenJRM in Home Cooking

9

Strangest (indulged) craving so far......

Nov 10, 2011 by mamachef in General Topics

116

Emergency Food Supply Kit....do you have one and what's in it?

Jul 11, 2010 by Beach Chick in General Topics

61

Where to have breakfast during a layover?

Nov 11, 2011 by Cantwait37 in France

11

Orange Cake

Mar 09, 2010 by missclawdy in Home Cooking

28

Filet of Filley???

Nov 11, 2011 by mdwardmalp in France

9

Help! Lamb-arama leftovers!

Jun 07, 2011 by dordogne in Home Cooking

14

Re-freezing meat?

Nov 12, 2011 by Lady_Tenar in Home Cooking

6

Pizzelles question

Nov 12, 2011 by TrishUntrapped in Home Cooking

4

Redneck Wine Glasses

Nov 10, 2011 by JAB in Wine

5

Delegating the green veggies on TDay? Is it possible??

Nov 09, 2011 by Christina D in Home Cooking

14

A General Thank you From the Bottom of my Heart

Jun 19, 2011 by mamachef in Site Talk

142

What to do with boiled chicken?

Nov 09, 2011 by Rosiepigs in Home Cooking

18

Does anyone else do their vacation souvenir shopping at local grocery stores?

Apr 24, 2011 by sherriberry in General Topics

142

Chowhound cliches

Oct 27, 2011 by rusty_s in Site Talk

433

Seemed Like a Strange Pairing

Mar 07, 2011 by JAB in Wine

32

Organized food- giving- ever heard of this?

Nov 02, 2011 by EWSflash in Not About Food

48

What's the role of basil leaf or leaves, packed inside with good quallity tomatoes in canned dop whole tomatoes?

Nov 06, 2011 by hae young in General Topics

4

Glass Stove Top put in/ and I do nothing but burn everythiing on it

Feb 06, 2011 by somethingnotburnt in Cookware

65

Canned Pumpkin in UK???

Aug 11, 2011 by psycho_fluff in U.K./Ireland

28

French Cooking - 6 courses

Jun 18, 2011 by mandarin in Home Cooking

107

Smashing crabs with a hammer between DC and New York

Jun 07, 2011 by masterofzen in Washington DC & Baltimore

29

Best easy roast chicken method?

Sep 07, 2009 by lvsnyder in Home Cooking

66

Do You Choucroute? (Alsatian Choucroute -- or Other Variants)

Nov 06, 2010 by alkapal in Home Cooking

55