sunshine842's Profile

Type

Making Picadillo. What side dishes?

Jun 09, 2007 by ennyl in Home Cooking

10

Do You Bother With Q&A Posts?

Mar 02, 2015 by monavano in Site Talk

47

Supermarket-style French Bread Recipe

Dec 20, 2010 by Eat.Choui in Home Cooking

12

Can I use an 8 cup french press to make 2 cups of coffee?

Mar 17, 2015 by rchlst in Cookware

4

Sodium amounts in corned beef brisket

Mar 13, 2015 by greygarious in General Topics

14

Can you name this discontinued 80's snack food?

May 21, 2007 by TerBear in General Topics

16

GREAT yellow cake recipe...why so hard to find??

Nov 08, 2011 by Cakegirl in Home Cooking

47

Why aren't we eating more geese?

Feb 19, 2015 by Puffin3 in General Topics

139

Powdered alcohol brand given green light

Mar 12, 2015 by zin1953 in Spirits

18

Things That Are Hard to Find in the Grocery Store

Mar 25, 2013 by Perilagu Khan in General Topics

398

Smith Haut Lafitte owner creates Sauternes to mix with Perrier | decanter.com

Mar 11, 2015 by zin1953 in Wine

15

Powdered alcohol?

Apr 23, 2014 by hill food in Spirits

35

Eating pizza or burger w/ knife and fork

Apr 04, 2014 by roobnla in Not About Food

163

All You Can Eat Lionfish, an over population solution

Jan 17, 2015 by eatingjoy in Food Media & News

53

Julia child fans how come in julie and julia they mentioned peas in coq au vin but tge recipe doesnt call for it?

Mar 10, 2015 by krissyafite in General Topics

23

Here’s why your farmed salmon has color added to it

Mar 15, 2015 by ennuisans in Food Media & News

2

Our 1st time in Paris!! Want to do it right!!

Sep 06, 2014 by MRS in France

317

Cooking When You are Poor

Mar 31, 2014 by rudeboy in General Topics

221

Recipe for MOIST strawberry shortCAKE - not the biscuit type

Mar 12, 2015 by arlinek in Home Cooking

26

The search for a decent stovetop espresso maker (moka pot)

Mar 13, 2015 by brusselssprout14 in Cookware

5

General Mills blows whistle on yogurt price-fixing cartel in France

Mar 12, 2015 by ennuisans in Food Media & News

2

Why do my toll house cookies deflat once out of the oven?

Jan 23, 2012 by dorymoments in Home Cooking

65

Fajita Veggies - Tender/Crisp or Fully Cooked/Soft?

Mar 09, 2015 by DuffyH in Home Cooking

17

How do I unfollow a thread

Mar 13, 2015 by mutantear in Site Talk

4

Survey: we are eating more fresh foods

Mar 12, 2015 by Melanie Wong in Food Media & News

4