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sunshine842's Profile

Type

Nouveau beaujolais? who drinks this stuff?

Nov 14, 2011 by budnball in Wine

64

Wines with turkey?

Nov 20, 2012 by drloripalooza in Wine

20

Ever cooked a full Thanksgiving Dinner in your room at a Marriott Residence Inn?

Nov 07, 2012 by NVJims in Home Cooking

16

Cookie-Dough flavored Puppy Chow?

May 05, 2012 by GraceW in Home Cooking

14

YOUR FAVORITE TURKEY CARCASS SOUP

Nov 22, 2012 by letsindulge in Home Cooking

31

Thanksgiving invitees who won't commit

Nov 01, 2012 by Floridagirl in Not About Food

133

Mythbusters, food special with AB

Nov 18, 2012 by paulj in Food Media & News

6

Thanksgiving Appetizers?

Nov 08, 2012 by mawnyc521 in Home Cooking

106

Varietal info on French bottles

Jan 12, 2012 by budnball in Wine

74

In the Future, Your Champagne Will Come From England

Sep 26, 2012 by zin1953 in Wine

10

Red unoaked wine ... like or dislike ?

Sep 14, 2012 by Cheese Boy in Wine

16

November 15, not a wine snob

Nov 15, 2012 by FrankJBN in Wine

78

How do I light a gel fuel canister for fondue?

Nov 16, 2012 by wednesdayaddamsd in General Topics

19

Roasted chicken noodle soup without stock?

Nov 22, 2012 by Averin in Home Cooking

7

Is Relais & Chateaux designation an indicator of quality restaurants?

Nov 20, 2012 by danna in General Topics

9

Can you reuse beans after blind baking a pie crust?

Nov 21, 2012 by pagesinthesun in Home Cooking

13

New to BWB canning - persimmon butter?

Nov 21, 2012 by Feta_Compli in Home Cooking

3

I need help quickly!! Putting turkey in oven now!

Nov 22, 2012 by eemeem in Home Cooking

9

Is a 6 qt mixer too large for small jobs?

Nov 21, 2012 by uclagee in Cookware

3

Do you dread Thanksgiving?

Oct 22, 2012 by Janet from Richmond in Not About Food

340

Turkey brining and basting question.

Nov 19, 2012 by Xellosw2099 in Home Cooking

13

Tea pot-kettle: does such an animal exist?

Nov 19, 2012 by eve789 in Cookware

4

How far in advance can I reserve?

Nov 14, 2012 by traveller27 in France

5

My first thanksgiving and I have questions (re: temp. probe placement and oyster stuffing!)

Nov 19, 2012 by emmekin in Home Cooking

5

Restaurant chain with apple dumpling?

Nov 04, 2012 by hotel_stares in Florida

16